Consumer Preference for Grass-Fed Beef: A Case of Food Safety Halo Effect

Kar Ho Lim (), Wuyang Hu and Rodolfo Nayga

Journal of Agricultural and Resource Economics, 2021, vol. 46, issue 3

Keywords: Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Livestock Production/Industries (search for similar items in EconPapers)
Date: 2021
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlaare:307458

DOI: 10.22004/ag.econ.307458

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