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Can ecolabel certifications for restaurants influence consumer choices away from home?

Yingkai Fang, Frank Asche and Zhifeng Gao ()

No 304268, 2020 Annual Meeting, July 26-28, Kansas City, Missouri from Agricultural and Applied Economics Association

Keywords: Marketing; Agribusiness; Agricultural and Food Policy (search for similar items in EconPapers)
Date: 2020-07
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea20:304268

DOI: 10.22004/ag.econ.304268

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