Details about Zhifeng Gao

Access statistics for papers by Zhifeng Gao.

Last updated 2025-05-16. Update your information in the RePEc Author Service.

Short-id: pga382

Working Papers

2024

1. Consumer Preferences for Sweeteners in Energy Drinks Exploring the Taste: Consumer Choice of Sweeteners in Energy Beverages
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association
2. Willingness to pay for pest management information: Evidence from specialty crop growers
   2024 Annual Meeting, July 28-30, New Orleans, LA, Agricultural and Applied Economics Association

2022

3. Identification and Estimation of Categorical Random Coeficient Models
   Cambridge Working Papers in Economics, Faculty of Economics, University of Cambridge

2021

4. Modeling the Joint Decisions on Consumer Store Selection and Product Choice
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
5. Modernizing Standards of Identity for Orange Juice? Consumer Acceptance of HLBtolerant Citrus Juice Blending Ratio
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association
6. Not All Juice are the Same: The Superior Perception and Preference of Florida Orange Juice
   2021 Annual Meeting, August 1-3, Austin, Texas, Agricultural and Applied Economics Association

2020

7. Better image for better price: how store image affects consumer’s willingness to pay for national brand in different stores
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
8. Can ecolabel certifications for restaurants influence consumer choices away from home?
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
9. Do Plastic Warning Labels Reduce Consumers’ Willingness to Pay for Plastic Packaging?
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
10. Evolutionary Path and Mechanism of Village Revitalization: A Case Study of Yuejin Village, Jiangsu, China
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
    See also Journal Article Evolutionary Path and Mechanism of Village Revitalization: A Case Study of Yuejin Village, Jiangsu, China, Sustainability, MDPI (2022) View citations (2) (2022)
11. Information Treatment, Cognitive Load, and Attribute Attendance in Choice Experiments
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
12. The Reference Price Effect on Willingness-to-Pay Estimates: Evidence from Eco-labeled Food Products
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association
13. Using Mixed Logit Based Models to Control Attribute Nonattendance in Choice Experiments
    2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association

2019

14. A Topic Mining Approach to Understand What Matters to Online Grocery Consumers: the Case of Coconut Oil
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
15. Analysis of Healthy and Convenient Food: The Example of Meal Kit Delivery Services
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
16. Are Home or Community Gardeners Willing to Pay More for Organic and Local?
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
17. Is Environment Consciousness associated with Organic Consumption – A Revealed Preference Approach
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association View citations (2)
18. Is People’s Daily Lifestyle Consistent with Their Food Purchasing Behavior?
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
19. The Impact of Health-related Information on Consumers’ WTP for the Food Product: Does the Format Matter?
    2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association

2018

20. Consumer Preference of Away-From-Home Sustainable Salmon Consumption: East vs. West Cultural Comparison
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association
21. Marketing Opportunities for Organic Transitional Certification
    2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association
22. What Prohibit CSA Membership Renewals? Identifying Barriers of CSA Participation
    2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association

2017

23. Effect of price on consumers’ willingness to pay: is it from quality perception or price anchoring?
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association View citations (1)
24. Exploring Hidden Factors behind Online Grocery and Food Shopping from Amazon Reviews: A Topic Mining Approach
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association View citations (1)
25. Impact of Intra-respondent Variations in Attribute Attendance on Consumer Preference in Food Choice
    2017 Annual Meeting, July 30-August 1, Chicago, Illinois, Agricultural and Applied Economics Association

2016

26. Blue or Red? How Color Affects Consumer Information Processing in Food Choice
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
27. Determining the Impact of State-Specific Signs and Labels on Tomato Marketing
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
28. Does Consumer’s Working Memory Matter? The Relationship between Working Memory and Selective Attention in Food Choice
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
29. Impact of Sensory Quality and Labels on Consumer Preference of Fresh Strawberries
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association View citations (1)
30. Own and Cross-effect of Social Media on Demand for Fresh Produce: A Case of Consumer Preference for California versus Florida Strawberry
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association
31. Sustainable Consumer Groups and Their Willingness to Pay for Tangible and Intangible Attributes of Fresh Strawberries
    2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas, Southern Agricultural Economics Association View citations (1)
32. The Effects of Emotion on Consumers’ Willingness-to-Pay (WTP) for Eco-labeled Fresh Produce
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (1)
33. The Impact of Impulsive Behavior on Fresh Produce Purchase: Do the Shopping Companions Matter?
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association
34. Who are the CSA Consumers and how to Promote CSA to more Consumers?
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association View citations (1)
35. Willingness to Pay for “Taste of Europe”: Geographical Origin Labeling Controversy in China
    2016 Annual Meeting, July 31-August 2, Boston, Massachusetts, Agricultural and Applied Economics Association

2015

36. Attribute Non-Attendance and Satisficing Behavior in Online Choice Experiments
    2015 International European Forum (144th EAAE Seminar), February 9-13, 2015, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (1)
37. Changing Structure of China's Meat Imports
    2015 Conference, August 9-14, 2015, Milan, Italy, International Association of Agricultural Economists View citations (3)
38. Do picture labels give better idea to customers? A comparison of picture labels to traditional text describe labels in choice experiments
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association View citations (1)
39. Does Local Label Bias Consumer Taste Bud and Preference: Evidence of a Strawberry Sensory Experiment
    2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia, Southern Agricultural Economics Association
    See also Journal Article Does local label bias consumer taste buds and preference? Evidence of a strawberry sensory experiment, Agribusiness, John Wiley & Sons, Ltd. (2021) View citations (2) (2021)
40. Food Choice and Sodium Intake in the American Diet
    2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia, Southern Agricultural Economics Association
41. The Impact of Customer Review on Consumer Preference for Fresh Produce: A Choice Experiment Approach
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
42. Willingness to Pay for Eco-labeled Fresh Strawberry: Are All Environmentally Friendly Techniques Equal?
    2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California, Agricultural and Applied Economics Association
43. Willingness to Pay for Niche Fresh Produce across the States: Why Are Consumers Willing to Pay More for the Less Favorite?
    2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia, Southern Agricultural Economics Association View citations (1)

2014

44. ATTRIBUTE NON-ATTENDANCE IN FOOD CHOICE EXPERIMENTS UNDER VARYING INFORMATION LOAD
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
45. Can Nutrition and Health Information Increase Demand for Seafood among Parents? Evidence from a Choice Experiment
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
46. Can We Reduce Attribute Non-Attendance, Satisficing Behavior, and WTP Bias in Online Samples? Evidence from a US Blueberry Experiment
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
47. Can Willingness-To-Pay Values be Manipulated? Evidences from an Experiment on Organic Food in China
    GlobalFood Discussion Papers, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development View citations (10)
48. Effect of the School Lunch Program on Children's Food Preferences and Family Grocery Shopping
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association
49. Respondent Screening and SARP: Testing Quarantining Methods for Better Data Quality in Web Panel Surveys
    2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (2)

2013

50. Chinese Consumer Knowledge, Perception and Willingness to Pay for Orange Juice Products: Any Opportunities for the U.S. Juice Producers？
    2013 Annual Meeting, February 2-5, 2013, Orlando, Florida, Southern Agricultural Economics Association View citations (1)
51. Online Survey Data Quality and its Implication for Willingness-to-Pay: A Cross-Country Comparison
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (7)
    See also Journal Article Online Survey Data Quality and Its Implication for Willingness-to-Pay: A Cross-Country Comparison, Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie (2016) View citations (26) (2016)
52. Opportunities for Western Food Products in China: The Case of Orange Juice Demand
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
    See also Journal Article Opportunities for Western Food Products in China: The Case of Orange Juice Demand, Agribusiness, John Wiley & Sons, Ltd. (2016) View citations (6) (2016)
53. Optimal Pricing of Online Group-buying: An Empirical Analysis of Food-Away-From-Home in China
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association
54. Purchase Intention Effects in Experimental Auctions and Real Choice Experiments
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (1)
55. Testing Market Power with Profit Functions: a Dual Approach with Normalized Quadratic
    2013 Annual Meeting, February 2-5, 2013, Orlando, Florida, Southern Agricultural Economics Association
56. The Comparison of three Non-hypothetical Valuation Methods: Choice Experiments, Contingent Valuation, and Experimental Auction
    2013 Annual Meeting, February 2-5, 2013, Orlando, Florida, Southern Agricultural Economics Association
57. The Cross-Price Effect on Willingness-to-pay Estimates in Open-ended Contingent Valuation
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (1)
    See also Journal Article The cross-price effect on willingness-to-pay estimates in open-ended contingent valuation, Food Policy, Elsevier (2014) View citations (13) (2014)
58. The Puzzle of Valuation Gaps Between Experimental Auction and Real Choice Experiments: Do Purchase Intention and Price Bargaining Preference Matter?
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (1)

2012

59. Consumers’ Willingness-to-pay for Organic and Local Blueberries: A Multi-store BDM Auction Controlling for Purchase Intentions
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (1)
60. Finding True Consumer Attitudes: Do Validation Questions Help?
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association View citations (2)
61. The Effect of Information on Consumer Preferences of Indoor Plants
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association
62. Welfare Analysis in International Sugar Trade: The Case of the EU-ACP Sugar Protocol
    2012 Annual Meeting, August 12-14, 2012, Seattle, Washington, Agricultural and Applied Economics Association

2011

63. A Two-Stage Choice Experiment Approach to Elicit Consumer Preferences
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
64. Beverage Front of Package Nutrition Labels and Consumer Perception of Nutrition Information
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
65. Consumer Demand for Healthy Diet: New Evidence from the Healthy Eating Index
    Courant Research Centre: Poverty, Equity and Growth - Discussion Papers, Courant Research Centre PEG
    Also in 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association (2010)
66. Consumer Preferences for Country-of-Origin of U.S. Beef Products: A Meta Analysis
    Courant Research Centre: Poverty, Equity and Growth - Discussion Papers, Courant Research Centre PEG
67. Consumer Structure of the Blueberry Market: A Double Hurdle Model Approach
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (5)
68. Consumer WTP for Blueberry Attributes: A Hierarchical Bayesian Approach in the WTP Space
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
69. Point-of-Sale Nutrition Information and the Demand for Ready-to-Eat Cereals
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association
70. The Impact of Country of Origin Label on Consumers' Willingness-to-Pay for Organic Food
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association View citations (1)
71. Weight Control Strategies and Diet Quality
    2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania, Agricultural and Applied Economics Association

2010

72. Assessing willingness to pay for organic products in Africa: the case of Malawi
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association
73. Consumer Preferences for U.S. Beef Products: A Meta Analysis
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association View citations (4)
74. Willingness to Pay for Organic versus Conventional Orange Juice
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association

2009

75. A study of the demand relationship between fixed-weight and random-weight citrus
    2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
76. Citrus Attributes: Do Consumers Really Care Only About Seeds?
    2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association
77. Using Choice Experiment to Estimate Consumer Valuation: the Role of Experiment Design and Attribute Information Loads
    2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association View citations (6)

2008

78. Consumer Responses to New Food Quality Information: Are Some Consumers More Sensitive than Others
    2008 Annual Meeting, July 27-29, 2008, Orlando, Florida, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (2)
    See also Journal Article Consumer responses to new food quality information: are some consumers more sensitive than others?, Agricultural Economics, International Association of Agricultural Economists (2009) View citations (12) (2009)

2007

79. EFFECTS OF ADDITIONAL QUALITY ATTRIBUTES ON CONSUMER WILLINGNESS-TO-PAY FOR FOOD LABELS
    2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (4)

2006

80. Estimating Economies of Scope Using Profit Function: A Dual Approach of the Normalized Quadratic Profit Function
    2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (1)
    See also Journal Article Estimating economies of scope using the profit function: A dual approach for the normalized quadratic profit function, Economics Letters, Elsevier (2008) View citations (5) (2008)

Undated

81. Economics Benefit of Pest Risk Prediction Model: An Agent-Based Model Approach
    2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky, Southern Agricultural Economics Association

Journal Articles

2025

1. Consumer preference for fresh produce: Does the biological control influence their choices?
   Economic Analysis and Policy, 2025, 85, (C), 2030-2042
2. Environmental policy behavioral spillovers: The impact of California's single‐use carryout bag ban on the use of unregulated single‐use plastics
   Applied Economic Perspectives and Policy, 2025, 47, (1), 372-393
3. Quality cue or price anchoring: The effect of price on consumer behavior in repeat experiments
   Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2025, 73, (1), 53-74

2024

4. Determinants of consumer purchase decisions of plant-based milk alternatives: the role of preferences for product attributes
   China Agricultural Economic Review, 2024, 17, (1), 191-211
5. Do color-coded Nutrition Facts Panels nudge the use of nutrition information?
   Food Policy, 2024, 129, (C)
6. Does the quality grading system matter? Chinese consumer response to pork quality grading labels and the impact of information
   China Agricultural Economic Review, 2024, 16, (4), 828-849

2023

7. Are people's daily life habits consistent with their preference for food sustainability labels?
   Agribusiness, 2023, 39, (3), 589-622
8. Citrus growers’ willingness to pay and perceptions of cover crops
   Agricultural and Resource Economics Review, 2023, 52, (3), 582-603
9. Consumer preferences for country of origin labeling: Bridging the gap between research estimates and real-world behavior
   Journal of choice modelling, 2023, 48, (C)
10. Measuring Heterogeneous Preferences for Adaptation Strategies in Response to Sea Level Rise: Evidence from Miami-Dade County
    Land Economics, 2023, 99, (1), 38-62 View citations (2)
11. Modernizing standards of identity for juice: Evidence from consumer acceptance of orange juice blend
    Journal of Consumer Affairs, 2023, 57, (3), 1377-1394
12. Perception and demand for healthy snacks/beverages among US consumers vary by product, health benefit, and color
    PLOS ONE, 2023, 18, (6), 1-23

2022

13. Consumer choices in agricultural markets with multitier collective labels and private brands
    Agribusiness, 2022, 38, (4), 905-922 View citations (1)
14. Consumer preferences for agricultural product brands in an E‐commerce environment
    Agribusiness, 2022, 38, (2), 312-327 View citations (4)
15. Decentralised fault-tolerant tracking control for interconnected nonlinear time delay systems using dynamic event triggering mechanism
    International Journal of Systems Science, 2022, 53, (3), 593-612
16. Do plastic warning labels reduce consumers' willingness to pay for plastic egg packaging? – Evidence from a choice experiment
    Ecological Economics, 2022, 198, (C) View citations (2)
17. Evolutionary Path and Mechanism of Village Revitalization: A Case Study of Yuejin Village, Jiangsu, China
    Sustainability, 2022, 14, (13), 1-20 View citations (2)
    See also Working Paper Evolutionary Path and Mechanism of Village Revitalization: A Case Study of Yuejin Village, Jiangsu, China, 2020 Annual Meeting, July 26-28, Kansas City, Missouri (2020) (2020)
18. How do consumers respond to labels for crispr (gene-editing)?
    Food Policy, 2022, 112, (C) View citations (3)
19. Impacts of duo‐regional generic advertising of social media on consumer preference
    Agribusiness, 2022, 38, (1), 21-44
20. Not All Juices are the Same: The Superior Perception of and Preference for Florida Orange Juice
    Journal of Agricultural and Applied Economics, 2022, 54, (4), 621-633
21. Regulating menu information: What do consumers care and not care about at casual and fine dining restaurants for seafood consumption?
    Food Policy, 2022, 110, (C)

2021

22. Chinese consumers’ willingness-to-pay for nutrition claims on processed meat products, using functional sausages as a food medium
    China Agricultural Economic Review, 2021, 13, (2), 495-518
23. Does local label bias consumer taste buds and preference? Evidence of a strawberry sensory experiment
    Agribusiness, 2021, 37, (3), 550-568 View citations (2)
    See also Working Paper Does Local Label Bias Consumer Taste Bud and Preference: Evidence of a Strawberry Sensory Experiment, 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia (2015) (2015)
24. How do farmland rental markets affect farmers’ income? Evidence from a matched renting-in and renting-out household survey in Northeast China
    PLOS ONE, 2021, 16, (9), 1-19 View citations (3)
25. Impulsive purchasing in grocery shopping: Do the shopping companions matter?
    Journal of Retailing and Consumer Services, 2021, 60, (C) View citations (6)
26. The Influence of Choice Context on Consumers’ Preference for GM Orange Juice
    Journal of Agricultural Economics, 2021, 72, (2), 547-563

2020

27. Accounting for Attribute Non-attendance (ANA) in Chinese Consumers’ Away-from-Home Sustainable Salmon Consumption
    Marine Resource Economics, 2020, 35, (3), 263 - 284 View citations (5)
28. Can “green food” certification achieve both sustainable practices and economic benefits in a transitional economy? The case of kiwifruit growers in Henan Province, China
    Agribusiness, 2020, 36, (4), 675-692 View citations (5)
29. Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19
    Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2020, 12, (4), 739-747 View citations (46)
30. Does Social Relation or Economic Interest Affect the Choice Behavior of Land Lease Agreement in China? Evidence from the Largest Wheat−Producing Henan Province
    Sustainability, 2020, 12, (10), 1-19 View citations (9)
31. Spending of Economic Stimulus Payments and Changes in Food Purchasing During the COVID-19 Pandemic
    Choices: The Magazine of Food, Farm, and Resource Issues, 2020, 35, (3) View citations (6)
32. The heterogeneous preferences for solar energy policies among US households
    Energy Policy, 2020, 137, (C) View citations (15)
33. The impact of customer ratings on consumer choice of fresh produce: A stated preference experiment approach
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2020, 68, (3), 359-373 View citations (11)

2019

34. Chinese consumers’ preferences for food quality test/measurement indicators and cues of milk powder: A case of Zhengzhou, China
    Food Policy, 2019, 89, (C) View citations (14)
35. Consumers’ valuation for food traceability in China: Does trust matter?
    Food Policy, 2019, 88, (C) View citations (31)
36. Evolving consumer trends for whey protein sports supplements: the Heckman ordered probit estimation
    Agricultural and Food Economics, 2019, 7, (1), 1-10 View citations (2)
37. Factors Affecting the Dynamics of Community Supported Agriculture (CSA) Membership
    Sustainability, 2019, 11, (15), 1-13 View citations (3)

2018

38. Consumers’ Preferences and Derived Willingness-to-Pay for Water Supply Safety Improvement: The Analysis of Pricing and Incentive Strategies
    Sustainability, 2018, 10, (6), 1-16 View citations (7)
39. Eco-labeling in the Fresh Produce Market: Not All Environmentally Friendly Labels Are Equally Valued
    Ecological Economics, 2018, 154, (C), 201-210 View citations (21)
40. The impact of deal†proneness on WTP estimates in incentive†aligned value elicitation methods
    Agricultural Economics, 2018, 49, (3), 353-362 View citations (11)
41. Why Should We Protect the Interests of “Green Food” Certified Product Growers? Evidence from Kiwifruit Production in China
    Sustainability, 2018, 10, (12), 1-14 View citations (2)

2017

42. Chinese Consumer Quality Perception and Preference of Traditional Sustainable Rice Produced by the Integrated Rice–Fish System
    Sustainability, 2017, 9, (12), 1-13 View citations (6)
43. Factors Affecting Current and Future CSA Participation
    Sustainability, 2017, 9, (3), 1-16 View citations (10)
44. Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany
    Food Policy, 2017, 69, (C), 154-165 View citations (16)

2016

45. Consumers’ preferences for fresh broccolis: interactive effects between country of origin and organic labels
    Agricultural Economics, 2016, 47, (2), 181-191 View citations (35)
46. Impact of satisficing behavior in online surveys on consumer preference and welfare estimates
    Food Policy, 2016, 64, (C), 26-36 View citations (24)
47. Impacts of Nutrition Information on Choices of Fresh Seafood Among Parents
    Marine Resource Economics, 2016, 31, (3), 355 - 372 View citations (8)
48. Online Survey Data Quality and Its Implication for Willingness-to-Pay: A Cross-Country Comparison
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2016, 64, (2), 199-221 View citations (26)
    See also Working Paper Online Survey Data Quality and its Implication for Willingness-to-Pay: A Cross-Country Comparison, 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. (2013) View citations (7) (2013)
49. Opportunities for Western Food Products in China: The Case of Orange Juice Demand
    Agribusiness, 2016, 32, (3), 343-362 View citations (6)
    See also Working Paper Opportunities for Western Food Products in China: The Case of Orange Juice Demand, 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. (2013) (2013)

2014

50. Can willingness-to-pay values be manipulated? Evidence from an organic food experiment in China
    Agricultural Economics, 2014, 45, (S1), 119-127 View citations (10)
51. The cross-price effect on willingness-to-pay estimates in open-ended contingent valuation
    Food Policy, 2014, 46, (C), 13-21 View citations (13)
    See also Working Paper The Cross-Price Effect on Willingness-to-pay Estimates in Open-ended Contingent Valuation, 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. (2013) View citations (1) (2013)
52. Willingness to pay for the “Green Food” in China
    Food Policy, 2014, 45, (C), 80-87 View citations (36)

2013

53. Consumer demand for diet quality: evidence from the healthy eating index
    Australian Journal of Agricultural and Resource Economics, 2013, 57, (3), 301-319 View citations (10)
    Also in Australian Journal of Agricultural and Resource Economics, 2013, 57, (3) (2013) View citations (5)
54. Impact of Purchase Intentions on Full and Partial Bids in BDM Auctions: Willingness-to-pay for Organic and Local Blueberries
    Journal of Agricultural Economics, 2013, 64, (3), 707-718 View citations (12)

2012

55. Front-of-Package Nutritional Labels and Consumer Beverage Perceptions
    Applied Economic Perspectives and Policy, 2012, 34, (4), 599-614 View citations (6)
    Also in Applied Economic Perspectives and Policy, 2012, 34, (4), 599-614 (2012) View citations (8)
56. Sensory Evaluation and Experimental Auctions: Measuring Willingness to Pay for Specific Sensory Attributes
    American Journal of Agricultural Economics, 2012, 94, (2), 562-568 View citations (4)

2011

57. Consumer Preferences for Fresh Citrus: Impacts of Demographic and Behavioral Characteristics
    International Food and Agribusiness Management Review, 2011, 14, (01), 17 View citations (10)
58. Consumer preference for mandarins: implications of a sensory analysis
    Agribusiness, 2011, 27, (4), 450-464

2010

59. A study of the impact of package changes on orange juice demand
    Journal of Retailing and Consumer Services, 2010, 17, (6), 487-491 View citations (3)
60. An updated ranking of the economic research institutions in China (2000-2009)
    China Economic Review, 2010, 21, (4), 571-581 View citations (4)
61. Using choice experiments to estimate consumer valuation: the role of experimental design and attribute information loads
    Agricultural Economics, 2010, 41, (6), 555-565 View citations (12)

2009

62. Consumer responses to new food quality information: are some consumers more sensitive than others?
    Agricultural Economics, 2009, 40, (3), 339-346 View citations (12)
    See also Working Paper Consumer Responses to New Food Quality Information: Are Some Consumers More Sensitive than Others, 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida (2008) View citations (2) (2008)

2008

63. Estimating economies of scope using the profit function: A dual approach for the normalized quadratic profit function
    Economics Letters, 2008, 100, (3), 418-421 View citations (5)
    See also Working Paper Estimating Economies of Scope Using Profit Function: A Dual Approach of the Normalized Quadratic Profit Function, 2006 Annual meeting, July 23-26, Long Beach, CA (2006) View citations (1) (2006)

2007

64. Effects of Label Information on Consumer Willingness-to-Pay for Food Attributes
    American Journal of Agricultural Economics, 2007, 91, (3), 795-809 View citations (20)

2005

65. A Simple Test of Oligopsony Behavior with an Application to Rice Milling
    Journal of Agricultural & Food Industrial Organization, 2005, 3, (2), 19 View citations (8)

Undated

66. Consumers’ Valuation for Local Foods: The Case of “Alaska Grown”
    Journal of Agricultural and Resource Economics, 50, (2)