Consumers’ understanding of healthy foods: The evidence on superfoods in Belgium
Fiorella Pia Salvatore and
No 300907, 2019 Eighth AIEAA Conference, June 13-14, Pistoia, Italy from Italian Association of Agricultural and Applied Economics (AIEAA)
Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aiea19:300907
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