2008 International Congress, August 26-29, 2008, Ghent, Belgium

From European Association of Agricultural Economists
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43692: Measuring competitiveness in the EU market: a comparison between food industry and agriculture

Laura Carraresi and Alessandro Banterle

43690: Regional Yield Insurance for Arable Crops in EU-27

Maria Bielza, Remo Catenaro, Costanza G. Conte and Francisco J. Gallego

43689: Meta Response Surface Design for General and Partial Equilibrium Models

Sebastian Hess and Stephan von Cramon-Taubadel

43659: Structural Change in the Dairy Sectors of Germany and The Netherlands - A Markov Chain Analysis

Silke Huettel and Roelof A. Jongeneel

43658: The impact of the reform of the milk quota regime on the Italian dairy sector

Alessandro Antimiani, A. Finizia, Roberto Henke, G. Manfredi and S. Merciai

43657: A prospect of moving towards free milk quota market in Ireland – will milk quota movement follow efficiency?

Shailesh Shrestha and Thia C. Hennessy

43656: Removing EU milk quotas, soft landing versus hard landing

Zohra Mechemache, Roel Jogeneel and Vincent Réquillart

43655: EU Dairy Quota Reform – AGMEMOD Scenario Analysis

Frédéric Chantreuil, Trevor Donnellan, Myrna van Leeuwen, Petra Salamon, Andrzej A. Tabeau and Lubica Bartova

43654: Dairy reform scenarios with CAPSIM acknowledging quota rent uncertainty

Heinz Peter Witzke and Axel Tonini

43653: Changes in Families’ Organic Food Consumption

A. Riefer and Ulrich Hamm

43651: An experimental study of wine consumers’ willingness to pay for environmental characteristics

Pascale Bazoche, C. Deola and Louis-Georges Soler

43650: Economics of spatial coexistence of genetically modified and conventional crops: Oilseed rape in Central France

Matty Demont, W. Daems, Koen Dillen, Erik Mathijs, C. Sausse and Eric Tollens

43649: Economic analysis of site-specific wheat management with respect to grain quality and separation of the different quality fractions

Andreas Meyer-Aurich, Markus Gandorfer, Alfons Weersink and Peter Wagner

43648: Meta Analysis for Benefits Transfer – Toward Value Estimates for Some Outputs of Multifunctional Agriculture

Alan Randall, Ayuna Kidder and Ding-Rong Chen

43647: Evaluating the Diversifying Market for and Viability of Rural Tourism Activity in Japan

Yasuo Ohe

43646: Ex-ante Policy Assessment of Agricultural, Environmental, and Rural Policies from an Institutional Perspective: The Procedure for Institutional Compatibility Assessment

Insa Theesfeld, Christian Schleyer, Jean-Marc Callois and Olivier Aznar

43645: The contribution of innovations in total factor productivity of organic olive enterprises

C.C. Karafillis and Evangelos Papanagiotou

43644: Ex-ante evaluation of tightening environmental policy: the case of mineral use in Dutch agriculture

Gideon Kruseman, Pieter-Willem Blokland, Harry H. Luesink and Hans C.J. Vrolijk

43643: A Structural Equation Model of Farmers Operating within Nitrate Vulnerable Zones (NVZ) in Scotland

Luiza Toma, Andrew Barnes, J. Willock and Clare Hall

43642: Fertilization: trade-offs between manure abatement and plant productivity

Bart Van der Straeten, Jeroen Buysse, Fleur L. Marchand, Ludwig H. Lauwers, Dakerlia Claeys and Guido Van Huylenbroeck

43640: Dynamic impacts of a financial reform of the CAP on regional land use, income and overall growth

Torbjorn Jansson, Martha M. Bakker, P. Le Mouel, D. Schirmann-Duclos, A. David Verhoog and P.J. Verkerk

43638: Diet quality and income in Rural and Urban China: evidence from the Health and Nutrition Survey

Sara Capacci, Mario Mazzocchi and Y. Liu

43612: Analyzing the impact of direct subsidies on the performance of the Greek Olive Farms with a non-monotonic efficiency effects model

Xueqin Zhu, Giannis Karagiannis and Alfons Oude Lansink

43611: Can the CAP payments facilitate the growth of individual farms in the New Member States post-EU accession?

Laure Latruffe, Sophia Davidova, Elodie Douarin and Matthew Gorton

43610: Consumption Growth and Agricultural Shocks in Rural Madagascar

A.-C. Thomas, Flore Gubert and Bruno Henry de Frahan

43609: One size fits all? Female Headed Households, Income Risk, and Access to Resources

Holger Seebens

43608: Biodiversity Conservation through Public Management in Cultural Landscapes: Integrating Economic and Ecological Evaluation of Species by Shadow Prices

Ernst-August Nuppenau

43607: Estimating the Option Value of Ashtamudi Estuary in South India: a contingent valuation approach

P. Anoop and Satrasala Suryaprakash

43606: Re-considering Agri-Environmental Schemes premiums: the impact of fixed costs in sign-up decisions

Jesús Barreiro-Hurlé, Maria Espinosa and Pierre Dupraz

43605: Eliciting public preferences for managing the public rights of way

Joe Morris, Sergio Colombo, Andrew J. Angus, K. Stacey, D. Parsons, M. Brawn and Nick Hanley

43604: The impacts of knowledge of the past on preferences for future landscape change

Sergio Colombo, Nick Hanley and Richard Ready

43603: Suitability assessment of olive plantations for Iberian Lynx habitat restoration

Olexandr Nekhay, J. Gonzalez-Arenas and Manuel Arriaza Balmón

43602: Transition towards sustainability: Dutch greenhouse parks as a touchstone for Flemish clustering experiments

V. Verguts, Joost Dessein and Ludwig H. Lauwers

43601: Hedonic estimates of agricultural landscape values in suburban areas

W. Queslati, Julien Salanié, C. Delaitre and V. Beaujouan

43554: Life annuity program in Romania: is the indemnity high enough to be efficient?

Marie-Luce Ghib

43553: Urban and Peri-urban Agriculture in Kyiv (Ukraine): "Crisis Induced Strategy" versus Recreational Resource

Z. Komirenko and D.M. Hoermann

43552: Measuring Support to Agriculture in a Transition Economy in the Southern Balkans: The case of FYR Macedonia

Tina Ericson, Erik Pelling and Yves R. Surry

43551: Consumer Cohorts and Milk Purchases

Geir Waehler Gustavsen and Kyrre Rickertsen

43549: Factors Associated to Purchase of Quality-Labelled Beef

Wilmer S. Sepulveda, M.T. Maza Rubio and Angel R. Mantecon

43547: Consumer preferences and labelling: an empirical analysis of the beef sector in Italy

Alessandro Banterle and S. Stanieri

43545: Differences in qualitative aspects of broiler meat demand in Spain. Part 1: Home Consumption

Ale Colom, M. Gosalvez, M. Merce Clop-Gallart, X. Averos, L. Juarez and L. Gosalvez

43544: Consumer Perception of Bread Quality

Xavier Gellynck, Bianka Kuhne, F. Van Bockstaele, D. Van de Walle and K. Dewettinck

43543: Consumers' choice of broiler meat in Finland: the effects of country of origin and production methods

Eija Pouta, Sari Forsman-Hugg, Jaakko Heikkilä, Merja Isoniemi, Johanna Makela and Jaana Paananen

43542: Europeans and Traditional Foods: Definition and Image from the Consumers' Perspective

Filiep Vanhonacker, V. Lengard, Luis Guerrero, L. Scalvedi, J. Raude, S. Zakowska, Margrethe Hersleth and Wim Verbeke

43541: Food Labeling Use and Differentiated Consumers Behavior: A Survey Analysis in Spanish Food Market

Maria del Carmen Gonzalez-Roa and Javier Calatrava-Requena

43540: Impacts of the French bio-fuel policy on the French arable crop sub-sector

Loïc Guinde, Florence Jacquet and Guy Millet

43539: Linking Large Numbers of Individual National Models: The Case of the AGMEMOD Partnership

Petra Salamon, Frédéric Chantreuil, Trevor Donnellan, Emil Erjavec, Roberto Esposti, Kevin F. Hanrahan, Myrna van Leeuwen and Guna Salputra