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Technical Change vs Efficiency Change: How do Food Industries Evolve Over Time?

Christophe Bontemps (), Celine Nauges, Vincent Réquillart () and Michel Simioni

No 114262, 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland from European Association of Agricultural Economists

Keywords: Agribusiness (search for similar items in EconPapers)
Pages: 13
Date: 2011
New Economics Papers: this item is included in nep-eff
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Persistent link: https://EconPapers.repec.org/RePEc:ags:eaae11:114262

DOI: 10.22004/ag.econ.114262

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