Details about Vincent Réquillart

Homepage:	http://www.tse-fr.eu/people/vincent-requillart
Postal address:	UMR TSE-R Manufacture des Tabacs 21 Allée de Brienne 31015 Toulouse Cedex 06 FRANCE
Workplace:	Toulouse School of Economics (TSE), (more information at EDIRC)

Access statistics for papers by Vincent Réquillart.

Last updated 2024-03-07. Update your information in the RePEc Author Service.

Short-id: prq1

---

Jump to Journal Articles

Working Papers

2023

1. The European Green Deal improves the sustainability of food systems but has uneven economic impacts on consumers and farmers
   Post-Print, HAL
2. The effects of taxation on the individual consumption of sugar-sweetened beverages
   Post-Print, HAL View citations (1)
   Also in TSE Working Papers, Toulouse School of Economics (TSE) (2021) View citations (1)
   See also Journal Article The effects of taxation on the individual consumption of sugar-sweetened beverages, Economics & Human Biology, Elsevier (2023) (2023)

2021

3. Combining agricultural and food policies to meet the challenges of the Green Deal
   (Combiner politiques agricoles et alimentaires pour répondre aux défis du Pacte vert)
   Post-Print, HAL
4. Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare
   TSE Working Papers, Toulouse School of Economics (TSE)
   Also in Post-Print, HAL (2020) View citations (52)
   See also Journal Article Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare, Food Policy, Elsevier (2020) View citations (52) (2020)
5. Why and how to regulate animal production and consumption: the case of the European Union
   Post-Print, HAL View citations (9)
   Also in Post-Print, HAL (2021) View citations (8)

2020

6. Changing Agricultural Systems and Food Diets to Prevent and Mitigate Global Health Shocks
   Post-Print, HAL View citations (2)
   See also Journal Article Changing Agricultural Systems and Food Diets to Prevent and Mitigate Global Health Shocks, Sustainability, MDPI (2020) View citations (2) (2020)
7. Dietary Models and Challenges for Economics
   TSE Working Papers, Toulouse School of Economics (TSE) View citations (3)
   See also Journal Article Dietary models and challenges for economics, Review of Agricultural, Food and Environmental Studies, Springer (2020) View citations (3) (2020)
8. La PAC, les productions animales et les consommations de produits animaux
   Post-Print, HAL
9. PAC et enjeux nutritionnels
   Post-Print, HAL
10. Reformulation and taxes for healthier consumption: Empirical evidence in the French Dessert market
    TSE Working Papers, Toulouse School of Economics (TSE) View citations (1)
11. The CAP post 2020: Insights from research
    (La PAC de l’après 2020: éclairages de la recherche)
    Post-Print, HAL
12. The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU's natural resources
    (Le Pacte vert et la PAC: implications politiques pour adapter les pratiques agricoles et préserver les ressources naturelles de l'UE)
    Post-Print, HAL View citations (9)
    Also in Working Papers, HAL (2020) View citations (9)

2019

13. Accounting for consumers’ preferences in the analysis of dietary recommendations
    Post-Print, HAL
14. Consumer adoption of innovative products: the case of soy yoghurts
    (Adoption par les consommateurs de produits innovants: le cas des « yaourts » au soja)
    Post-Print, HAL
15. Promoting climate-friendly diets: What should we tell consumers in Denmark, Finland and France?
    Post-Print, HAL View citations (1)
    Also in 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia, International Association of Agricultural Economists (2018)
16. Un bilan des politiques nutritionnelles
    Post-Print, HAL

2018

17. Fish in Climate-Friendly and Healthy Diets
    Post-Print, HAL View citations (1)
    See also Journal Article Fish in Climate-Friendly and Healthy Diets, Marine Resource Economics, University of Chicago Press (2018) View citations (2) (2018)
18. Sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?
    TSE Working Papers, Toulouse School of Economics (TSE)
19. The post-2020 CAP: research insights
    (La PAC de l’après-2020: éclairages de la recherche)
    Post-Print, HAL

2017

20. A Cross-Country Comparison of the Sustainability Effects of Dietary Recommendations
    2017 International Congress, August 28-September 1, 2017, Parma, Italy, European Association of Agricultural Economists

2016

21. Quality standards versus nutritional taxes: Health and welfare impacts with strategic firms
    TSE Working Papers, Toulouse School of Economics (TSE) View citations (5)
    See also Journal Article Quality standards versus nutritional taxes: Health and welfare impacts with strategic firms, Journal of Health Economics, Elsevier (2016) View citations (5) (2016)
22. Welfare and sustainability effects of dietary recommendations
    TSE Working Papers, Toulouse School of Economics (TSE) View citations (25)
    Also in 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists (2015) View citations (5)
    See also Journal Article Welfare and sustainability effects of dietary recommendations, Ecological Economics, Elsevier (2016) View citations (24) (2016)

2015

23. Price Transmission in Food Chains: The Case of the Dairy Industry
    TSE Working Papers, Toulouse School of Economics (TSE) View citations (4)
24. Research in Food Economics: past trends and new challenges
    Post-Print, HAL View citations (4)
    See also Journal Article Research in Food Economics: past trends and new challenges, Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics (2015) View citations (5) (2015)

2014

25. Economic assessment of nutritional recommendations
    TSE Working Papers, Toulouse School of Economics (TSE) View citations (4)
    Also in 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists (2014) View citations (4)
    See also Journal Article Economic assessment of nutritional recommendations, Journal of Health Economics, Elsevier (2015) View citations (28) (2015)
26. Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
    Post-Print, HAL View citations (24)
    See also Journal Article Is the reduction of chronic diseases related to food consumption in the hands of the food industry?, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2014) View citations (26) (2014)

2013

27. Identifying sustainable diets compatible with consumer preferences
    (Identification de régimes alimentaires durables compatibles avec les préférences des consommateurs)
    Post-Print, HAL View citations (1)
28. Impact of cost shocks on consumer prices in vertically-related markets: the case of the French soft drink market
    Post-Print, HAL View citations (23)
    See also Journal Article Impact of Cost Shocks on Consumer Prices in Vertically-Related Markets: The Case of The French Soft Drink Market, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2013) View citations (26) (2013)
29. Sugar Policy Reform, Tax Policy and Price Transmission in the Soft Drink Industry
    TSE Working Papers, Toulouse School of Economics (TSE)

2012

30. Are fruit and vegetable voucher policies cost-effective?
    Post-Print, HAL
    See also Journal Article Are fruit and vegetable voucher policies cost-effective?, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2012) (2012)
31. Food Safety Regulation and Firm Productivity: Evidence from the French Food Industry
    2012 First Congress, June 4-5, 2012, Trento, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) View citations (15)
    Also in LERNA Working Papers, LERNA, University of Toulouse (2012) View citations (8)
    TSE Working Papers, Toulouse School of Economics (TSE) (2012) View citations (14)
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse (2012) View citations (12)
32. Strategic Pricing and Health Price Policies
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse
33. Tax incidence with strategic firms on the soft drink market
    TSE Working Papers, Toulouse School of Economics (TSE)
    See also Journal Article Tax incidence with strategic firms in the soft drink market, Journal of Public Economics, Elsevier (2013) View citations (87) (2013)
34. Towards sustainable world food systems: drivers, key issues and research needs
    (Vers des systèmes alimentaires durables: leviers, points clés et besoins de recherche)
    Working Papers, HAL

2011

35. Consumer, Manufacturer and Retailer Responses to Health Price Policies: the example of EU Sugar Price Reform on the Soft Drink Market
    85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK, Agricultural Economics Society
    Also in Post-Print, HAL (2011)
36. Sugar policy reform and price transmission in the soft drink industry
    Post-Print, HAL
37. Technical Change vs Efficiency Change: How do Food Industries Evolve Over Time?
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists

2010

38. ARE FRUIT AND VEGETABLE STAMP POLICIES COST-EFFECTIVE?
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (1)
    Also in IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse (2010) View citations (1)
39. Does the EU Sugar Policy Reform Increase Added Sugar Consumption? An Empirical Evidence on the Soft Drink Market
    TSE Working Papers, Toulouse School of Economics (TSE)
    Also in IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse (2010)
    See also Journal Article Does the EU sugar policy reform increase added sugar consumption? An empirical evidence on the soft drink market, Health Economics, John Wiley & Sons, Ltd. (2011) View citations (21) (2011)
40. IS THE EU SUGAR POLICY REFORM LIKELY TO INCREASE OBESITY?
    115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany, European Association of Agricultural Economists View citations (3)
41. La productivité de l'agro-alimentaire français de 1996 à 2006
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (2)
    Also in TSE Working Papers, Toulouse School of Economics (TSE) (2010)
42. Technical Change vs Efficiency Change: Performance of Food Industries over Time
    2010 Annual Meeting, July 25-27, 2010, Denver, Colorado, Agricultural and Applied Economics Association

2009

43. Imperfect Competition in the Fresh Fruit and Vegetable Industry
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists
44. Imperfect Competition in the Fresh Tomato Industry
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (3)
    Also in 107th Seminar, January 30-February 1, 2008, Sevilla, Spain, European Association of Agricultural Economists (2008) View citations (5)
    2008 International Congress, August 26-29, 2008, Ghent, Belgium, European Association of Agricultural Economists (2008) View citations (5)
45. Increasing Fruits and Vegetables Consumption: A Cost-Efficiency Analysis of Public Policies
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (4)
    Also in TSE Working Papers, Toulouse School of Economics (TSE) (2009) View citations (2)
46. L'impact économique du développement des marques de distributeurs
    Post-Print, HAL
    Also in IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse (2007)
    See also Journal Article L'impact économique du développement des marques de distributeurs, Economie & Prévision, La Documentation Française (2009) View citations (1) (2009)

2008

47. Impact of a gradual increase in milk quotas on the EU dairy sector
    Post-Print, HAL View citations (32)
    See also Journal Article Impact of a gradual increase in milk quotas on the EU dairy sector, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2008) View citations (38) (2008)
48. Private Labels, National Brands and Food Prices
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (40)
    See also Journal Article Private Labels, National Brands and Food Prices, Review of Industrial Organization, Springer (2008) View citations (43) (2008)
49. Removing EU milk quotas, soft landing versus hard landing
    2008 International Congress, August 26-29, 2008, Ghent, Belgium, European Association of Agricultural Economists View citations (3)

2007

50. Demand for Dairy Products in the EU
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (4)
    See also Journal Article Demand for dairy products in the EU, Food Policy, Elsevier (2008) View citations (30) (2008)
51. The Dairy Industry in an Expending European Union: Policies and Strategies
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (1)

2006

52. EU dairy policy and WTO negotiations
    98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists View citations (1)
53. Impact of WTO reforms on the world dairy sector
    2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

2005

54. An Estimation of Sutton's Lower Bound in the French Agro-Food Industries
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse
    Also in LEA Discussion Papers Series, Lebanese Economic Association
55. Confirming the Price Effects of Private Labels Development
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists View citations (13)
    Also in IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse (2005) View citations (9)
    Economics Working Paper Archive (Toulouse), French Institute for Agronomy Research (INRA), Economics Laboratory in Toulouse (ESR Toulouse) (2005)
56. EU Dairy Sector: Impact of Luxemburg Reform, EU Enlargement and Trade Negotiations
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists
    Also in Economics Working Paper Archive (Toulouse), French Institute for Agronomy Research (INRA), Economics Laboratory in Toulouse (ESR Toulouse) (2005)
57. Imperfect Competition in a Spatial Model: Review of Literature and Application to an European Dairy Industry Model
    89th Seminar, February 2-5, 2005, Parma, Italy, European Association of Agricultural Economists

2004

58. Price Effects of Private Labels Development
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (3)
    See also Journal Article Price Effects of Private Label Development, Journal of Agricultural & Food Industrial Organization, De Gruyter (2005) View citations (31) (2005)
59. The Role of Technical Efficiency in Takeovers: Evidence from the French Cheese Industry
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse View citations (2)
60. [Is forestry a profitable option for farmers ?]
    (Le boisement des terres agricoles peut-il constituer une voie de diversification des revenus des agriculteurs ?)
    Post-Print, HAL

2003

61. A survey on the Economic Impact of the Development of Private Labels
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse
62. When Monopoly Oversupplies Quality
    IDEI Working Papers, Institut d'Économie Industrielle (IDEI), Toulouse

2002

63. EU dairy policy reform and future WTO negotiations
    (Réforme de la politique laitière européenne et nouvelles négociations de l'OMC)
    Post-Print, HAL View citations (14)
64. Price Discrimination and EU Dairy Policy: An Economic Evaluation of Policy Options
    2002 International Congress, August 28-31, 2002, Zaragoza, Spain, European Association of Agricultural Economists View citations (4)
    Also in Economics Working Paper Archive (Toulouse), French Institute for Agronomy Research (INRA), Economics Laboratory in Toulouse (ESR Toulouse) (2001)

2001

65. INTERREGIONAL ANALYSIS OF THE IMPACTS OF ELIMINATING EUROPEAN UNION MILK PRODUCTION QUOTAS
    2001 Annual meeting, August 5-8, Chicago, IL, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (2)
66. On inefficiencies in the European sugar regime
    (Facteurs d'inefficacité économique dans la politique sucrière en Europe)
    Post-Print, HAL View citations (5)
    See also Journal Article On inefficiencies in the European sugar regime, Journal of Policy Modeling, Elsevier (2001) View citations (11) (2001)

2000

67. Analysis of EU dairy policy reform
    ([Analyse de la réforme de la politique laitière européenne])
    Post-Print, HAL View citations (11)
    See also Journal Article Analysis of EU dairy policy reform, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2000) View citations (12) (2000)
68. Evaluation publique de la production de biocarburants. Application au cas de l'ester méthylique de colza
    Post-Print, HAL
    See also Journal Article Évaluation publique de la production de biocarburants. Application au cas de l'ester méthylique de colza, Économie et Prévision, Programme National Persée (2000) View citations (1) (2000)
69. [Public intervention on a differentiated good market: the case of apple in the European Union]
    (Effet d'un prix minimum sur le marché d'un bien différencié. Le cas de la pomme dans l'Union européenne)
    Post-Print, HAL

1999

70. Special issue on Industrial organisation and the food processing industry: introduction
    ([Numéro spécial sur l'organisation industrielle et l'industrie agro-alimentaire])
    Post-Print, HAL
    Also in Post-Print, HAL (1998)
71. Strategic effects of private labels
    ([Les effets stratégiques des marques de distributeurs])
    Post-Print, HAL View citations (39)
    Also in Post-Print, HAL (1998) View citations (2)
    See also Journal Article Strategic Effects of Private Labels, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (1999) View citations (60) (1999)

1998

72. AGRICULTURAL POLICY IN A VERTICAL STRUCTURE OF PRODUCTION WITH AN APPLICATION TO THE MILK INDUSTRY
    1998 Annual meeting, August 2-5, Salt Lake City, UT, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
73. Vertically related markets and public intervention: an application to dairy products
    (Structure verticale de production et intervention publique. Application au cas des produits laitiers en Europe)
    Post-Print, HAL
74. Welfare losses and market power in the French food industry
    (Pertes de bien-être et pouvoir de marché dans l'agroalimentaire français)
    Post-Print, HAL

1997

75. Quota mobility in the European sugar regime
    (Mobilité des quotas dans le secteur du sucre en Europe)
    Post-Print, HAL View citations (18)
    Also in Post-Print, HAL (1995)
    See also Journal Article Quota Mobility in the European Sugar Regime, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (1997) View citations (27) (1997)
76. Réforme de la PAC et mécanismes d'ajustement du marché mondial du Corn Gluten Feed
    Post-Print, HAL
    See also Journal Article Réforme de la PAC et mécanismes d'ajustement du marché mondial du corn gluten feed, Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA) (1997) (1997)
77. The European sugar policy following the GATT agreements. An analysis of some development scenarios
    (La politique sucrière européenne après les accords du GATT. Une analyse de quelques scénarios d'évolution)
    Post-Print, HAL

1995

78. Competition and collusion on the world coffee market
    Post-Print, HAL
    Also in Post-Print, HAL (1994)
    See also Journal Article Competition and Collusion on the World Coffee Market, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (1995) (1995)
79. Economic impacts of isoglucose deregulation on the European sweetener market
    (Conséquences économiques de la dérégulation des productions d'isoglucose sur le marché européen des édulcorants)
    Post-Print, HAL View citations (5)
    See also Journal Article Economic Impacts of Isoglucose Deregulation on the European Sweetener Market, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (1995) View citations (6) (1995)

1994

80. Concurrence et collusion sur le marché mondial du café
    Post-Print, HAL
81. Impact de la réforme de la PAC sur les débouchés du corn gluten feed
    Post-Print, HAL

1993

82. L'utilisation des pesticides en agriculture: aversion au risque, croyances et information
    Working Papers, HAL View citations (1)
83. Réforme céréalière européenne et marché mondial du corn gluten feed. Quelles stratégies pour les États-Unis ?
    Post-Print, HAL

Journal Articles

2023

1. The effects of taxation on the individual consumption of sugar-sweetened beverages
   Economics & Human Biology, 2023, 51, (C)
   See also Working Paper The effects of taxation on the individual consumption of sugar-sweetened beverages, Post-Print (2023) View citations (1) (2023)

2020

2. Changing Agricultural Systems and Food Diets to Prevent and Mitigate Global Health Shocks
   Sustainability, 2020, 12, (16), 1-13 View citations (2)
   See also Working Paper Changing Agricultural Systems and Food Diets to Prevent and Mitigate Global Health Shocks, Post-Print (2020) View citations (2) (2020)
3. Dietary models and challenges for economics
   Review of Agricultural, Food and Environmental Studies, 2020, 101, (1), 5-22 View citations (3)
   See also Working Paper Dietary Models and Challenges for Economics, TSE Working Papers (2020) View citations (3) (2020)
4. La PAC de l’après 2020: éclairages de la recherche
   Économie rurale, 2020, 372, (April-June)
5. Review of sustainable diets: are nutritional objectives and low-carbon-emission objectives compatible?
   Review of Agricultural, Food and Environmental Studies, 2020, 101, (01) View citations (1)
   Also in Review of Agricultural, Food and Environmental Studies, 2020, 101, (1), 117-146 (2020) View citations (1)
   Review of Agricultural, Food and Environmental Studies, 2020, 101, (1), 117-146 (2020) View citations (1)
6. Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare
   Food Policy, 2020, 97, (C) View citations (52)
   See also Working Paper Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare, TSE Working Papers (2021) (2021)

2018

7. Fish in Climate-Friendly and Healthy Diets
   Marine Resource Economics, 2018, 33, (4), 309 - 330 View citations (2)
   See also Working Paper Fish in Climate-Friendly and Healthy Diets, Post-Print (2018) View citations (1) (2018)
8. La Politique agricole commune doit-elle intégrer des objectifs de lutte contre le surpoids et l’obésité ?
   INRAE Sciences Sociales, 2018, 2018, (5-6) View citations (2)

2017

9. Entre préservation de l'environnement et santé, une analyse coût-bénéfice des recommandations alimentaires
   INRAE Sciences Sociales, 2017, 2016
   Also in INRAE Sciences Sociales, 2017, 2016, (5) (2017)
10. Market Competition and the Health Composition of Manufactured Food
    Health Economics, 2017, 26, (12), 1637-1643 View citations (1)

2016

11. Quality standards versus nutritional taxes: Health and welfare impacts with strategic firms
    Journal of Health Economics, 2016, 50, (C), 268-285 View citations (5)
    See also Working Paper Quality standards versus nutritional taxes: Health and welfare impacts with strategic firms, TSE Working Papers (2016) View citations (5) (2016)
12. Welfare and sustainability effects of dietary recommendations
    Ecological Economics, 2016, 130, (C), 139-155 View citations (24)
    See also Working Paper Welfare and sustainability effects of dietary recommendations, TSE Working Papers (2016) View citations (25) (2016)

2015

13. Economic assessment of nutritional recommendations
    Journal of Health Economics, 2015, 39, (C), 188-210 View citations (28)
    See also Working Paper Economic assessment of nutritional recommendations, TSE Working Papers (2014) View citations (4) (2014)
14. Research in Food Economics: past trends and new challenges
    Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, 2015, 96, (1), 187-237 View citations (5)
    Also in Revue d'Etudes en Agriculture et Environnement, 2015, 96, (01), 187-237 (2015) View citations (5)
    Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), 2015, 96, (01) (2015) View citations (5)
    See also Working Paper Research in Food Economics: past trends and new challenges, Post-Print (2015) View citations (4) (2015)

2014

15. Is the reduction of chronic diseases related to food consumption in the hands of the food industry?
    European Review of Agricultural Economics, 2014, 41, (3), 375-403 View citations (26)
    See also Working Paper Is the reduction of chronic diseases related to food consumption in the hands of the food industry?, Post-Print (2014) View citations (24) (2014)
16. Que faut-il attendre des taxes nutritionnelles ?
    INRAE Sciences Sociales, 2014, 2014, 4
17. What is to be expected from food taxes?
    INRAE Sciences Sociales, 2014, 2014, 4

2013

18. Impact of Cost Shocks on Consumer Prices in Vertically-Related Markets: The Case of The French Soft Drink Market
    American Journal of Agricultural Economics, 2013, 95, (5), 1088-1108 View citations (26)
    See also Working Paper Impact of cost shocks on consumer prices in vertically-related markets: the case of the French soft drink market, Post-Print (2013) View citations (23) (2013)
19. Tax incidence with strategic firms in the soft drink market
    Journal of Public Economics, 2013, 106, (C), 77-88 View citations (87)
    See also Working Paper Tax incidence with strategic firms on the soft drink market, TSE Working Papers (2012) (2012)

2012

20. Are fruit and vegetable voucher policies cost-effective?
    European Review of Agricultural Economics, 2012, 39, (5), 771-795
    See also Working Paper Are fruit and vegetable voucher policies cost-effective?, Post-Print (2012) (2012)
21. French agriculture and the food industry: in search of lost competitiveness
    INRAE Sciences Sociales, 2012, 2011, 3
22. La productivité de l’industrie agroalimentaire française de 1996 à 2006
    Économie et Prévision, 2012, 200, (2), 121-139 View citations (1)
23. L’agriculture et l’agroalimentaire français à la recherche d’une compétitivité perdue
    INRAE Sciences Sociales, 2012, 2011, 4 View citations (2)

2011

24. Does the EU sugar policy reform increase added sugar consumption? An empirical evidence on the soft drink market
    Health Economics, 2011, 20, (9), 1012-1024 View citations (21)
    See also Working Paper Does the EU Sugar Policy Reform Increase Added Sugar Consumption? An Empirical Evidence on the Soft Drink Market, TSE Working Papers (2010) (2010)

2009

25. EU Dairy Policy Reforms: Luxembourg Reform, WTO Negotiations and the Quota Regime Reformen der EU‐Milchpolitik: Reform in Luxemburg, WTO‐Verhandlungen und Quotenregime Réformes de la politique laitière de l’UE: la réforme de Luxembourg, les négociations à l’OMC et le régime des quotas
    EuroChoices, 2009, 8, (1), 13-22
26. L'impact économique du développement des marques de distributeurs
    Economie & Prévision, 2009, n° 189, (3), 41-56 View citations (1)
    Also in Économie et Prévision, 2009, 189, (3), 41-56 (2009) View citations (1)
    See also Working Paper L'impact économique du développement des marques de distributeurs, Post-Print (2009) (2009)
27. Nutritional policies, food-chain regulation and food consumption
    INRAE Sciences Sociales, 2009, 2009, 13
28. Politiques nutritionnelles, régulation des filières et consommation alimentaire
    INRAE Sciences Sociales, 2009, 2009, 8

2008

29. Demand for dairy products in the EU
    Food Policy, 2008, 33, (6), 644-656 View citations (30)
    See also Working Paper Demand for Dairy Products in the EU, IDEI Working Papers (2007) View citations (4) (2007)
30. Impact of a gradual increase in milk quotas on the EU dairy sector
    European Review of Agricultural Economics, 2008, 35, (4), 461-491 View citations (38)
    See also Working Paper Impact of a gradual increase in milk quotas on the EU dairy sector, Post-Print (2008) View citations (32) (2008)
31. Private Labels, National Brands and Food Prices
    Review of Industrial Organization, 2008, 33, (1), 1-22 View citations (43)
    See also Working Paper Private Labels, National Brands and Food Prices, IDEI Working Papers (2008) View citations (40) (2008)

2007

32. L’industrie laitière dans une Union européenne en pleine expansion: politiques et stratégies
    INRAE Sciences Sociales, 2007, 2007, 4
33. The dairy industry in a fast-growing European Union: policies and strategies
    INRAE Sciences Sociales, 2007, 2007, 5

2006

34. Public quality labels: results of a public policy
    INRAE Sciences Sociales, 2006, 2006, 6
35. Signes officiels de qualité: éléments de bilan d'une politique publique
    INRAE Sciences Sociales, 2006, 2006, 4 View citations (1)

2005

36. Price Effects of Private Label Development
    Journal of Agricultural & Food Industrial Organization, 2005, 3, (1), 18 View citations (31)
    See also Working Paper Price Effects of Private Labels Development, IDEI Working Papers (2004) View citations (3) (2004)
37. The role of technical efficiency in takeovers: Evidence from the French cheese industry, 1985-2000
    Agribusiness, 2005, 21, (4), 545-564 View citations (4)

2004

38. Economics of Private Labels: A Survey of Literature
    Journal of Agricultural & Food Industrial Organization, 2004, 2, (1), 25 View citations (99)
39. Impact of the Luxembourg agreement on milk and dairy products
    INRAE Sciences Sociales, 2004, 2003, 8
40. L'impact sur les marchés du lait et des produits laitiers de l'accord de Luxembourg
    INRAE Sciences Sociales, 2004, 2003, 6
41. Le boisement des terres agricoles peut-il constituer une voie de diversification des revenus des agriculteurs ?
    Économie rurale, 2004, 281, (1), 24-38

2002

42. EU Dairy Policy Reform and Future WTO Negotiations: a Spatial Equilibrium Analysis
    Journal of Agricultural Economics, 2002, 53, (2), 233-257 View citations (19)
43. Partial Market Liberalization and the Efficiency of Policy Reform: The Case of the European Dairy Sector
    American Journal of Agricultural Economics, 2002, 84, (4), 1003-1020 View citations (24)
44. Réforme de la politique laitière européenne et nouvelles négociations de I'omc
    Économie rurale, 2002, 267, (1), 29-41

2001

45. Impacts sur le secteur laitier européen de scénarios de réforme de la politique laitière communautaire
    INRAE Sciences Sociales, 2001, 2001, 5
46. On inefficiencies in the European sugar regime
    Journal of Policy Modeling, 2001, 23, (6), 659-667 View citations (11)
    See also Working Paper On inefficiencies in the European sugar regime, Post-Print (2001) View citations (5) (2001)
47. Remarks on good vs. bad characteristics in vertical differentiation
    Economics Letters, 2001, 70, (3), 427-429 View citations (5)
48. Welfare Losses Due to Market Power: Hicksian versus Marshallian Measurement
    American Journal of Agricultural Economics, 2001, 83, (1), 157-165 View citations (14)

2000

49. Analysis of EU dairy policy reform
    European Review of Agricultural Economics, 2000, 27, (4), 409-430 View citations (12)
    See also Working Paper Analysis of EU dairy policy reform, Post-Print (2000) View citations (11) (2000)
50. Book review. Quality Policy and Consumer Behaviour in the European Union. T Becker (ed)
    European Review of Agricultural Economics, 2000, 27, (3), 403-405
51. Effet d'un prix minimum sur le marché d'un bien différencié Le cas de la pomme dans l'Union européenne
    Économie rurale, 2000, 258, (1), 69-78 View citations (2)
52. Quelle politique laitière pour l’Europe ?
    INRAE Sciences Sociales, 2000, 2000, 6
53. Évaluation publique de la production de biocarburants. Application au cas de l'ester méthylique de colza
    Économie et Prévision, 2000, 142, (1), 27-46 View citations (1)
    See also Working Paper Evaluation publique de la production de biocarburants. Application au cas de l'ester méthylique de colza, Post-Print (2000) (2000)

1999

54. Domestic Price Regulations and Trade Policy: Milk Marketing Orders in the United States: Discussion
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 1999, 47, (5), 17-18
55. Policy Reform in the European Union Dairy Sector: Effects on Markets and Welfare
    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 1999, 47, (5), 105-114 View citations (5)
56. Strategic Effects of Private Labels
    European Review of Agricultural Economics, 1999, 26, (2), 147-65 View citations (60)
    See also Working Paper Strategic effects of private labels, Post-Print (1999) View citations (39) (1999)

1998

57. Structure verticale de production et intervention publique. Application au cas des produits laitiers en Europe
    Économie rurale, 1998, 243, (1), 40-46

1997

58. La politique sucrière européenne après les accords du Gatt
    Économie et Prévision, 1997, 127, (1), 1-13 View citations (2)
59. Quota Mobility in the European Sugar Regime
    European Review of Agricultural Economics, 1997, 24, (1), 1-30 View citations (27)
    See also Working Paper Quota mobility in the European sugar regime, Post-Print (1997) View citations (18) (1997)
60. Réforme de la PAC et mécanismes d'ajustement du marché mondial du corn gluten feed
    Cahiers d'Economie et de Sociologie Rurales (CESR), 1997, 42-43
    Also in Cahiers d'Economie et Sociologie Rurales, 1997, 42-43, 33-70 (1997)
    See also Working Paper Réforme de la PAC et mécanismes d'ajustement du marché mondial du Corn Gluten Feed, Post-Print (1997) (1997)

1995

61. Competition and Collusion on the World Coffee Market
    European Review of Agricultural Economics, 1995, 22, (3), 336-53
    See also Working Paper Competition and collusion on the world coffee market, Post-Print (1995) (1995)
62. Economic Impacts of Isoglucose Deregulation on the European Sweetener Market
    European Review of Agricultural Economics, 1995, 22, (4), 425-45 View citations (6)
    See also Working Paper Economic impacts of isoglucose deregulation on the European sweetener market, Post-Print (1995) View citations (5) (1995)

1992

63. Différenciation des produits sur le marché des édulcorants: un modèle d'analyse
    Cahiers d'Economie et de Sociologie Rurales (CESR), 1992, 23
    Also in Cahiers d'Economie et Sociologie Rurales, 1992, 23, 5-34 (1992)

1991

64. Avant-Propos - Remerciements
    Économie rurale, 1991, 205, (1), 3-4

1990

65. Politique agricole et transformations industrielles des matières premières agricoles - Analyse de quelques scénarios
    Économie rurale, 1990, 198, (1), 32-32

1987

66. Un modèle d'offre régional de sous-produits agricoles
    Cahiers d'Economie et Sociologie Rurales, 1987, 4, 67-86
    Also in Cahiers d'Economie et de Sociologie Rurales (CESR), 1987, 04 (1987)