EconPapers    
Economics at your fingertips  
 

Public quality labels: results of a public policy

Daniel Hassan, Sylvette Monier-Dilhan and Vincent Réquillart

INRAE Sciences Sociales, 2006, vol. 2006, 6

Abstract: Public quality labels represent an important device in French agricultural policy. First intended for farmers to whom they brought a way to ease off cost-related competition, their scope of application has been progressively extended to the whole range of agrifood products. They are frequently associated with well-known private brands and more recently to stores’ own brands. Beyond its technical aspects - homogenization and quality labelling -, this quality policy also represents a policy of development and occupation of the rural area. What are the consequences on the promotion of products in comparison with standard products? What kind of redistribution does it allow upstream, towards agricultural producers who are the first recipients? The purpose of this paper is to present a few research results on these two matters.

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Date: 2006
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/157452/files/iss06-5-6-1_eng.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:inrass:157452

DOI: 10.22004/ag.econ.157452

Access Statistics for this article

More articles in INRAE Sciences Sociales from Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE), Departement Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2025-04-01
Handle: RePEc:ags:inrass:157452