The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU’s natural resources

Le pacte vert et la PAC: adapter les pratiques agricoles et préserver les ressources naturelles de l’UE – implications stratégiques

Hervé Guyomard (), Jean-Christophe Bureau, Vincent Chatellier, Cecile Detang-Dessendre, Pierre Dupraz, Florence Jacquet, Xavier Reboud (), Vincent Réquillart, Louis-Georges Soler () and Margot Tysebaert
Additional contact information
Hervé Guyomard: SDAR Bretagne Normandie - Services déconcentrés d'appui à la recherche Bretagne-Normandie - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement
Xavier Reboud: Agroécologie [Dijon] - UB - Université de Bourgogne - AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement - UBFC - Université Bourgogne Franche-Comté [COMUE] - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement
Louis-Georges Soler: ALISS - Alimentation et sciences sociales - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement
Margot Tysebaert: AgroParisTech

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Abstract: The June 2018 CAP proposals are only marginally consistent with the ambitions of the Green Deal. This is also the case of the regulation revisions being adopted by either the Council or the European Parliament in October 2020. Making EU agriculture consistent with the Green Deal but would require a whole food chain policy that encompasses more stringent instruments on the supply side and extensive changes in eating patterns.

Keywords: Public policies; CAP; Green Deal; European agriculture; Farms; Environment; Agricultural production; Food chain; Politiques publiques; PAC; Agriculture européenne; Exploitations agricoles; Environnement; Production agricole; Chaîne alimentaire (search for similar items in EconPapers)
Date: 2020
New Economics Papers: this item is included in nep-agr and nep-env
Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03209246v1
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Published in [Research Report] Research report (IP/B/AGRI/IC/2020-036) for European Parliament's Committee on Agriculture and Rural Development, UMR 1302 UMR INRAe / AGROCAMPUS OUEST : Structures et Marchés Agricoles, Ressources et Territoires, Centre de recherche Bretagne, Normandie, 35011 RENNES CEDEX, FRA. 2020

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Working Paper: The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU's natural resources (2020)
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