Costs and Benefits of Compliance for HACCP Regulation in the Italian Meat and Dairy Sector
Donato Romano (),
Alessio Cavicchi (),
Benedetto Rocchi () and
No 24983, 84th Seminar, February 8-11, 2004, Zeist, The Netherlands from European Association of Agricultural Economists
Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
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