 The olive oil and cotton lint sectors in the European UnionCarmen Clapan, Drakos Periklis, Yiorgos Gadanakis and George Baourakis No 10079, 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece from European Association of Agricultural Economists Abstract: This paper examines and analyzes the impacts of the reformed CAP as well as the decisions of the new round of negotiations for the olive oil and cotton sectors in the European Union. The aim of this study is to estimate the changes in supply (agricultural supply plus intermediate demand and final production), demand (consumption), price and stock formation (import, export, beginning and ending stocks, national price formation) for both the olive oil and cotton sectors. The model designed for this purpose is partial equilibrium and policy oriented. The objectives of this model are to estimate changes in the production and consumption of the two products concerned, to determine how the reformed Common Agricultural Policy (CAP) and the new round of negotiations of the World Trade Organization (WTO) affect these two sectors, to analyze the evolution of export and import volumes, and finally to determine how this evolution will influence the welfare situation of the olive oil and cotton sectors. Keywords: Crop; Production/Industries (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:ags:eaae98:10079 Access Statistics for this paper More papers in 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece from European Association of Agricultural Economists Contact information at EDIRC. |
Is your work missing from RePEc? Here is how to contribute.
Questions or problems? Check the EconPapers FAQ or send mail to .
EconPapers is hosted by the
School of Business at Örebro University.