Food Security in Developing Countries
John Staatz,
Duncan Boughton and
Cynthia Donovan ()
No 49227, Staff Paper Series from Michigan State University, Department of Agricultural, Food, and Resource Economics
Abstract:
This paper provides a systematic definition of food security, focusing on its different dimensions; examines the nature and magnitude of the different dimensions of food insecurity in developing countries; discusses the difficult tradeoffs that policy makers face in trying to address food security’s multiple dimensions simultaneously; and explores promising new approaches to address food insecurity. The geographic focus is on Sub-Saharan Africa and South Asia, where the majority of the world’s food insecure people live.
Keywords: Agricultural and Food Policy; Food Security and Poverty; International Development (search for similar items in EconPapers)
Pages: 38
Date: 2009-04
New Economics Papers: this item is included in nep-agr and nep-dev
References: Add references at CitEc
Citations: View citations in EconPapers (11)
Downloads: (external link)
https://ageconsearch.umn.edu/record/49227/files/SP ... elopingCountries.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:midasp:49227
DOI: 10.22004/ag.econ.49227
Access Statistics for this paper
More papers in Staff Paper Series from Michigan State University, Department of Agricultural, Food, and Resource Economics Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().