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Food Safety in the U.S. Fruit and Vegetable Industry: Awareness and Management Practices of Producers in Kentucky

Raphaelle Oger, Timothy Woods (), Pierre Jean-Albert and Daniel Allan

No 31981, Staff Papers from University of Kentucky, Department of Agricultural Economics

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 45
Date: 2001
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:ukysps:31981

DOI: 10.22004/ag.econ.31981

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