EconPapers    
Economics at your fingertips  
 

State Trading Enterprises in a Differentiated Product Environment: The Case of Global Malting Barley Markets

Fengxia Dong, Thomas Marsh and Kyle Stiegert ()

No 201543, Working Papers from University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group

Abstract: The lack of transparency in the pricing and operational activities of state trading enterprises (STEs) has caused WTO members to express concern that certain countries’ STEs might circumvent Uruguay Round commitments on export subsidies, domestic support, or market access. The purpose of this study is to examine the market structure of the differentiated world malting barley market in which two STEs (the Canadian Wheat Board and Australian Barley Board) maintain jointly a very large share of the export market. In particular, this study focuses on the exclusive procuring and pricing policies used by both STEs to test if these intra-country mechanisms can generate leadership and shift rent from other exporting countries. A conceptual and empirical framework is also provided to test if STEs set their initial payments at optimal levels. Four key results are forthcoming from this research. First, we found strong support that the global malting barley market operates in a quantity setting oligopolistic structure. Second, both STEs and other exporting countries were in Cournot competition, and thus held the potential to exercise rentshifting behavior using their initial payment structures. Third, while some distortionary impacts from the STE prepayment systems were possible, we did not find evidence that it was a tool either STE employed. Empirical results from the precommitment stage show that both STEs did not set their initial payments low enough to maximize their profits. Fourth, It appears that the strong anecdotal and statistical evidence of product differentiation dampened significantly the desire/ability of malting barley STEs to pursue a rentshifting objective.

Keywords: Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies; Research Methods/ Statistical Methods (search for similar items in EconPapers)
Pages: 40
Date: 2005-01
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://ageconsearch.umn.edu/record/201543/files/WP2005-01.pdf (application/pdf)

Related works:
Journal Article: State Trading Enterprises in a Differentiated Product Environment: The Case of Global Malting Barley Markets (2006) Downloads
Working Paper: State Trading Enterprises in a Differentiated Product Environment: The Case of Global Malting Barley Markets (2006)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:uwfswp:201543

DOI: 10.22004/ag.econ.201543

Access Statistics for this paper

More papers in Working Papers from University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2025-03-30
Handle: RePEc:ags:uwfswp:201543