 Cooperation in Product Development and Process R&D Between CompetitorsMarc Bourreau and Pinar Dogan () Working Paper Series from Harvard University, John F. Kennedy School of Government Abstract: In this paper, we first provide a simple framework for cooperation in product development between competitors. We put forward the tradeoff between the benefits obtained through development cost sharing and the cost of intensified competition due to reduced product differentiation, which implies that no cooperation can be an equilibrium outcome. We also allow for firms to cooperate partially, i.e., to develop some product components jointly, but not necessarily all. This enables us to study the factors that may have an effect on the degree of cooperation in product development, both in the presence and in the absence of process R&D. We also analyze the interaction between cooperation decisions on product development and process R&D. Considering a direct link between the two, we show that the degree of cooperation in product development may adversely affect the intensity of cooperation in process R&D. JEL-codes: L1 (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:ecl:harjfk:rwp07-056 Access Statistics for this paper More papers in Working Paper Series from Harvard University, John F. Kennedy School of Government Contact information at EDIRC. |
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