Operators in food processing industries: coping with increasing pressures

Eve Caroli, Jérôme Gautié () and Annie Lamanthe ()
Additional contact information
Jérôme Gautié: CES - Centre d'économie de la Sorbonne - UP1 - Université Paris 1 Panthéon-Sorbonne - CNRS - Centre National de la Recherche Scientifique
Annie Lamanthe: LEST - Laboratoire d'Economie et de Sociologie du Travail - AMU - Aix Marseille Université - CNRS - Centre National de la Recherche Scientifique

Post-Print from HAL

Keywords: Bas salaire; Bas niveau de qualification; Salariés; Industries agroalimentaires; France (search for similar items in EconPapers)
Date: 2008-02
References: Add references at CitEc
Citations: View citations in EconPapers (3)

Published in Eve Caroli, Jérôme Gautié. Low Wage Work in France, Russel Sage, pp.47-80, 2008

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
Working Paper: Operators in food processing industries: coping with increasing pressures (2008)
Working Paper: Operators in food processing industries: coping with increasing pressures (2008)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-00266379

Access Statistics for this paper

More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().