Les signes de qualité, frein ou moteur de l’innovation en agroalimentaire
Catherine Peyroux,
Fatiha Fort and
Leïla Temri ()
Additional contact information
Catherine Peyroux: MRM - Montpellier Research in Management - UM1 - Université Montpellier 1 - UPVM - Université Paul-Valéry - Montpellier 3 - UM2 - Université Montpellier 2 - Sciences et Techniques - UPVD - Université de Perpignan Via Domitia - Groupe Sup de Co Montpellier (GSCM) - Montpellier Business School
Post-Print from HAL
Date: 2007
References: Add references at CitEc
Citations:
Published in Symposium international PSDR (Pour et Sur le Développement Régional), "Territoires et enjeux du développement régional", Lyon, 9-11 mars 2005, 2007, Lyon, France. 17 p
There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-03068781
Access Statistics for this paper
More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().