The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market
John Beghin (),
Anne-Célia Disdier and
Stéphan Marette ()
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Keywords: Food; Safety (search for similar items in EconPapers)
Date: 2013
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Published in John Beghin. Nontariff Measures with Market Imperfections: Trade and Welfare Implications, Emerald, pp.43-71, 2013
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Related works:
Chapter: The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market (2017) 
Chapter: The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market (2013) 
Working Paper: The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market (2013) 
Working Paper: The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market (2013)
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:halshs-00849883
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