Proximity and Scientific Collaboration: Evidence from the Global Wine Industry

Lorenzo Cassi, Andrea Morrison and Roberta Rabellotti

PSE-Ecole d'économie de Paris (Postprint) from HAL

Date: 2015-04
Note: View the original document on HAL open archive server: https://hal.science/hal-01629975v1
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Citations: View citations in EconPapers (6)

Published in Tijdschrift voor economische en sociale geografie, 2015, 106 (2), pp.205 - 219. ⟨10.1111/tesg.12137⟩

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Related works:
Journal Article: Proximity and Scientific Collaboration: Evidence from the Global Wine Industry (2015)
Working Paper: Proximity and Scientific Collaboration: Evidence from the Global Wine Industry (2015)
Working Paper: PROXIMITY AND SCIENTIFIC COLLABORATION: EVIDENCE FROM THE GLOBAL WINE INDUSTRY (2014)
Working Paper: Proximity and scientific collaboration: Evidence from the global wine industry (2014)
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Persistent link: https://EconPapers.repec.org/RePEc:hal:pseptp:hal-01629975

DOI: 10.1111/tesg.12137

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