Macroeconomic Gains from Reforming the Agri-Food Sector: The Case of France
Nicoletta Batini
No 2019/041, IMF Working Papers from International Monetary Fund
Abstract:
France is the top agricultural producer in the European Union (EU), and agriculture plays a prominent role in the country’s foreign trade and intermediate exchanges. Reflecting production volumes and methods, the sector, however, also generates significant negative environmental and public health externalities. Recent model simulations show that a well-designed shift in production and consumption to make the former sustainable and align the latter with recommended values can curb these considerably and generate large macroeconomic gains. I propose a policy toolkit in line with the government’s existing sectoral policies that can support this transition.
Keywords: Agricultural sector; Health; Agricultural commodities; Consumption; Greenhouse gas emissions; WP,France,farming,production,food,externality (search for similar items in EconPapers)
Pages: 35
Date: 2019-02-26
New Economics Papers: this item is included in nep-agr and nep-env
References: Add references at CitEc
Citations: Track citations by RSS feed
Downloads: (external link)
http://www.imf.org/external/pubs/cat/longres.aspx?sk=46583 (application/pdf)
Our link check indicates that this URL is bad, the error code is: 403 Forbidden
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:imf:imfwpa:2019/041
Ordering information: This working paper can be ordered from
http://www.imf.org/external/pubs/pubs/ord_info.htm
Access Statistics for this paper
More papers in IMF Working Papers from International Monetary Fund International Monetary Fund, Washington, DC USA. Contact information at EDIRC.
Bibliographic data for series maintained by Jim Beardow () and Hassan Zaidi ( this e-mail address is bad, please contact ).