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Benefits and costs of EU marketing standards in the cider sector

Aymeric Ricome, Gloria Solano Hermosilla and Pavel Ciaian
Additional contact information
Aymeric Ricome: European Commission - JRC, https://joint-research-centre.ec.europa.eu/index_en
Gloria Solano Hermosilla: European Commission - JRC, https://joint-research-centre.ec.europa.eu/index_en

No JRC127345, JRC Research Reports from Joint Research Centre

Abstract: The objective of this report is to qualitatively assess the added value of introducing EU marketing standards in the cider sector, and their costs and benefits from socioeconomic, environmental and health perspectives. For this purpose, the report also analyses the current public and private marketing standards that operators in the cider sector apply in different Member States. The analyses in the report are based on semi-structured interviews conducted with stakeholders from the cider sector.

Keywords: Marketing standards; cider; EU; food chain; sustainability (search for similar items in EconPapers)
Date: 2022-08
New Economics Papers: this item is included in nep-agr and nep-env
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