Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information

Wallace Huffman and Abebayehu Tegene

Staff General Research Papers Archive from Iowa State University, Department of Economics

Abstract: Huffman, W.E. and Abebayehu Tegene. "Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information," in V. Santaniello, R.E. Evenson and D. Zilberman, eds. Market Development for Genetically Modified Foods, CAB International, 2002, pp. 179-189.

Date: 2002-01-01
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Working Paper: Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information (2002)
Working Paper: Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information (2002)
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