Putting their money where their mouths are: Consumer willingness to pay for multi-ingredient, processed organic food products

Marvin Batte, Neal Hooker, Tim Haab and Jeremy Beaverson

Food Policy, 2007, vol. 32, issue 2, 145-159

Date: 2007
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (113)

Downloads: (external link)
http://www.sciencedirect.com/science/article/pii/S0306-9192(06)00063-7
Full text for ScienceDirect subscribers only

Related works:
Working Paper: Putting Their Money Where Their Mouths Are: Consumer Willingness to Pay for Multi-Ingredient, Processed Organic Food Products (2006)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:eee:jfpoli:v:32:y:2007:i:2:p:145-159

Access Statistics for this article

Food Policy is currently edited by J. Kydd

More articles in Food Policy from Elsevier
Bibliographic data for series maintained by Catherine Liu ().