Recent Advancements in Poultry Health, Nutrition and Sustainability

István Komlósi
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István Komlósi: Faculty of Agricultural and Food Science and Environmental Management, University of Debrecen, 4032 Debrecen, Hungary

Agriculture, 2022, vol. 12, issue 4, 1-2

Abstract: As the largest animal protein producer, the poultry industry is within the focus of mixed-diet consumers, as well as the livestock industry in general [...]

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JEL-codes: Q1 Q10 Q11 Q12 Q13 Q14 Q15 Q16 Q17 Q18 (search for similar items in EconPapers)
Date: 2022
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