Intercropping Practices in Mediterranean Mandarin Orchards from an Environmental and Economic Perspective
Bernardo Martin-Gorriz,
Jose A. Zabala,
Virginia Sánchez-Navarro,
Belén Gallego-Elvira,
Víctor Martínez-García,
Francisco Alcon and
José Francisco Maestre-Valero
Additional contact information
Bernardo Martin-Gorriz: Irrigation Design and Management Research Group, Department of Agricultural Engineering, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
Virginia Sánchez-Navarro: Sustainable Use, Management, and Reclamation of Soil and Water Research Group, Department of Agricultural Engineering, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
Belén Gallego-Elvira: Irrigation Design and Management Research Group, Department of Agricultural Engineering, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
Víctor Martínez-García: Agricultural Economics Research Group, Department of Business Economics, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
Francisco Alcon: Agricultural Economics Research Group, Department of Business Economics, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
José Francisco Maestre-Valero: Irrigation Design and Management Research Group, Department of Agricultural Engineering, Technical University of Cartagena, Paseo Alfonso XIII 48, 30203 Cartagena, Spain
Agriculture, 2022, vol. 12, issue 5, 1-17
Abstract:
Crop diversification is becoming increasingly important for preserving soil and ecosystems’ health and, subsequently, crop productivity and sustainability. Intercropping practices adopted in monocultural woody crops, with herbaceous crops covering the otherwise bare alleyways, foster ecological interactions and can provide both environmental and economic advantages. In this study, intercropping practices were implemented in a traditional mandarin orchard in south-eastern Spain, which was monitored for three years to assess their impact on the environmental footprint and profitability. The footprint was quantified with a cradle-to-gate life cycle assessment (LCA), while the costs and revenues assessment was based on materials, labor, and machinery used in the trial. The calculated LCA indicators evidenced that, although the cultivated surface area increases with the integration of the intercrops (fava bean, purslane, cowpea, and barley/vetch mix), this does not imply any additional detrimental effects (resource depletion, acidification, eutrophication, global warming). The economic analysis showed that while intercrops may involve additional production costs, the correct choice of intercrops, purslane, and fava bean, in this case, can reduce the market risks for farmers. Overall, this study shows that positive environmental and economic impacts are to be expected of co-integrated herbaceous crops within the same field as mandarin trees.
Keywords: crop diversification; agro-silvicultural systems; woody crops sustainability; life cycle assessment; farming market risks (search for similar items in EconPapers)
JEL-codes: Q1 Q10 Q11 Q12 Q13 Q14 Q15 Q16 Q17 Q18 (search for similar items in EconPapers)
Date: 2022
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Citations: View citations in EconPapers (2)
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Persistent link: https://EconPapers.repec.org/RePEc:gam:jagris:v:12:y:2022:i:5:p:574-:d:797271
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