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Time Preferences and Food Choice

Andy Brownback, Alex Imas and Michael Kuhn

No 31726, NBER Working Papers from National Bureau of Economic Research, Inc

Abstract: Healthy food choices are a canonical example used to illustrate the importance of time preferences in behavioral economics. However, the literature lacks a direct demonstration that they are well-predicted by incentivized time preference measures. We offer direct evidence by combining a novel, two-question, incentivized time preference measurement with data from a field experiment that includes grocery purchases and consumption. Our present-focus measure is highly predictive of food choice, capturing a number of behaviors consistent with self-control problems, which provides direct evidence for the common assumption that important aspects of nutrition are driven by time preferences.

JEL-codes: D03 H20 I12 I39 (search for similar items in EconPapers)
Date: 2023-09
New Economics Papers: this item is included in nep-agr, nep-cbe, nep-exp, nep-ger and nep-hea
Note: CH DEV PE
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