Les conditions pratiques d’un engagement économique et moral. Les maraîchers biologiques et la saisonnalité des fruits et légumes

Madlyne Samak
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Madlyne Samak: Centre Georg Simmel. UMR 8131 EHESS/CNRS, F-75006 PARIS, France

Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, 2013, vol. 94, issue 1, 93-116

Abstract: [paper in French] This article deals with social mechanisms which produce normative choices of organic market gardeners, treating mainly two aspects of farm working which are significant of their relationship to production seasonality: greenhouses and commercialization. It describes and tries to explain two distinct phenomena: the variation of productive norms from one farm to another, and the evolutivity in time of these norms. These two phenomena bring us to a better comprehension of commitment (and disengagement) in favor of production seasonality “respect”.

Keywords: Organic farming; seasonality; fruit and vegetable; working rules; agricultural equipment; retail market (search for similar items in EconPapers)
JEL-codes: Q12 Z13 (search for similar items in EconPapers)
Date: 2013
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Persistent link: https://EconPapers.repec.org/RePEc:rae:jourae:v:94:y:2013:i:1:p:93-116

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