Details about Frode Alfnes

Access statistics for papers by Frode Alfnes.

Last updated 2020-05-11. Update your information in the RePEc Author Service.

Short-id: pal691

Working Papers

2020

1. Adoption of agricultural technologies in the semi-arid northern Ethiopia: A Panel Data Analysis
   CLTS Working Papers, Norwegian University of Life Sciences, Centre for Land Tenure Studies

2015

2. Consumer readiness to reduce meat consumptions and eat more climate friendly
   143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists View citations (1)
3. Eliciting Consumer WTP for Food Characteristics in a Developing Context: Comparison of four methods in a field experiment
   Working Paper Series, Norwegian University of Life Sciences, School of Economics and Business View citations (4)
4. Labeling Farmed Seafood
   Working Paper Series, Norwegian University of Life Sciences, School of Economics and Business View citations (6)

2014

5. Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information
   2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (2)

2013

6. Voting or Buying: Inconsistency in Preferences toward Food Safety in Restaurants
   2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association View citations (2)

2012

7. Eliciting donor preferences
   Artefactual Field Experiments, The Field Experiments Website View citations (1)

2011

8. Bidding behavior in environmental contract auctions with incomplete monitoring
   2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists
9. Unstable Individual Bids and Stable Market Demand
   2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)

2010

10. Cognitive Dissonance As a Means of Reducing Hypothetical Bias
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (24)
    Also in Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University (2009) View citations (4)
    See also Journal Article Cognitive dissonance as a means of reducing hypothetical bias, European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation (2010) View citations (25) (2010)

2009

11. Discounting Spotted Apples: Investigating Consumersï¾’ Willingness to Accept Cosmetic Damage in an Organic Product
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (27)
12. Unstable Individual Preferences and Stable Aggregate Demand: French Consumers’ Willingness to Pay for Farmed and Wild Cod
    2009 Conference, August 16-22, 2009, Beijing, China, International Association of Agricultural Economists

2006

13. Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product
    Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University View citations (2)
    See also Journal Article Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product, Journal of Agricultural and Applied Economics, Cambridge University Press (2009) View citations (28) (2009)
14. WILLINGNESS TO PAY VERSUS EXPECTED CONSUMPTION VALUE IN VICKREY AUCTIONS FOR NEW EXPERIENCE GOODS
    2006 Annual meeting, July 23-26, Long Beach, CA, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
    See also Journal Article Willingness to Pay versus Expected Consumption Value in Vickrey Auctions for New Experience Goods, American Journal of Agricultural Economics, Agricultural and Applied Economics Association (2007) View citations (7) (2007)

2005

15. CONSUMERS' WILLINGNESS TO PAY FOR THE COLOR OF SALMON:A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES
    2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) View citations (44)
16. Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists
    Also in 2005 Annual meeting, July 24-27, Providence, RI, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) (2005)
17. None-of-These Bias in Stated Choice Experiments
    2005 International Congress, August 23-27, 2005, Copenhagen, Denmark, European Association of Agricultural Economists View citations (2)

2003

18. SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS
    2003 Annual Meeting, August 16-22, 2003, Durban, South Africa, International Association of Agricultural Economists View citations (5)
    Also in 2003 Annual meeting, July 27-30, Montreal, Canada, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) (2003) View citations (3)

Journal Articles

2019

1. Exploring social preferences for ecosystem services of multifunctional agriculture across policy scenarios
   Ecosystem Services, 2019, 39, (C) View citations (8)

2018

2. Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway
   Sustainability, 2018, 10, (9), 1-24 View citations (14)
3. Test†Retesting in Experimental Valuation of Perishable Food Products: Unstable Individual Bids and Reliable Market Demand
   Journal of Agricultural Economics, 2018, 69, (2), 382-392

2017

4. Demand for a labor-based drought insurance scheme in Ethiopia: a stated choice experiment approach
   Agricultural Economics, 2017, 48, (4), 501-511 View citations (13)
5. Eliciting Consumer WTP for Food Characteristics in a Developing Context: Application of Four Valuation Methods in an African Market
   Journal of Agricultural Economics, 2017, 68, (1), 123-142 View citations (16)
6. French Consumers' Attitudes and Preferences toward Wild and Farmed Fish
   Marine Resource Economics, 2017, 32, (1), 59 - 81 View citations (11)
7. Information and donations to development aid projects
   Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), 2017, 66, (C), 23-28 View citations (3)

2016

8. Organic- and Animal Welfare-labelled Eggs: Competing for the Same Consumers?
   Journal of Agricultural Economics, 2016, 67, (2), 471-490 View citations (13)
9. Psychographic profile affects willingness to pay for ecosystem services provided by Mediterranean high nature value farmland
   Ecological Economics, 2016, 128, (C), 232-245 View citations (19)

2014

10. Consumer vs. citizen willingness to pay for restaurant food safety
    Food Policy, 2014, 49, (P1), 160-166 View citations (15)

2012

11. Health information and diet choices: Results from a cheese experiment
    Food Policy, 2012, 37, (5), 520-529 View citations (5)

2010

12. Cognitive dissonance as a means of reducing hypothetical bias
    European Review of Agricultural Economics, 2010, 37, (2), 147-163 View citations (25)
    See also Working Paper Cognitive Dissonance As a Means of Reducing Hypothetical Bias, Staff General Research Papers Archive (2010) View citations (24) (2010)
13. Locally produced food in restaurants: Are the customers willing to pay a premium and why?
    International Journal of Revenue Management, 2010, 4, (3/4), 238-258 View citations (4)

2009

14. Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product
    Journal of Agricultural and Applied Economics, 2009, 41, (1), 29-46 View citations (28)
    Also in Journal of Agricultural and Applied Economics, 2009, 41, (1), 18 (2009) View citations (30)
    See also Working Paper Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product, Center for Agricultural and Rural Development (CARD) Publications (2006) View citations (2) (2006)
15. Valuing product attributes in Vickrey auctions when market substitutes are available
    European Review of Agricultural Economics, 2009, 36, (2), 133-149 View citations (20)

2008

16. Consumer attitudes toward low stake risk in food markets
    Applied Economics, 2008, 40, (23), 3039-3049 View citations (3)

2007

17. AJAE Appendix: Willingness to Pay Versus Expected Consumption Value in Vickrey Auctions for New Experience Goods
    American Journal of Agricultural Economics APPENDICES, 2007, 89, (4), 4 View citations (5)
18. Extrapolating experimental-auction results using a stated choice survey
    European Review of Agricultural Economics, 2007, 34, (3), 345-363 View citations (5)
19. Willingness to Pay versus Expected Consumption Value in Vickrey Auctions for New Experience Goods
    American Journal of Agricultural Economics, 2007, 89, (4), 921-931 View citations (7)
    See also Working Paper WILLINGNESS TO PAY VERSUS EXPECTED CONSUMPTION VALUE IN VICKREY AUCTIONS FOR NEW EXPERIENCE GOODS, 2006 Annual meeting, July 23-26, Long Beach, CA (2006) (2006)

2006

20. AJAE APPENDIX: CONSUMERS’ WILLINGNESS TO PAY FOR THE COLOR OF SALMON: A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES
    American Journal of Agricultural Economics APPENDICES, 2006, 88, (4), 8 View citations (117)

2005

21. European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets: Reply
    American Journal of Agricultural Economics, 2005, 87, (1), 258-260 View citations (4)

2004

22. Stated preferences for imported and hormone-treated beef: application of a mixed logit model
    European Review of Agricultural Economics, 2004, 31, (1), 19-37 View citations (91)

2003

23. European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets
    American Journal of Agricultural Economics, 2003, 85, (2), 396-405 View citations (91)