Future of Food Safety and Possibility of Its Realization in Russia

Victor I. Denisov ()

Economics of Contemporary Russia, 2021, issue 2

Abstract: The possibilities of minimizing the negative impact on food security of the likely changes in the external conditions of agricultural production, which are not eliminated by the efforts of enterprises, are discussed. Attention is drawn to the increasing decline in agriculturally suitable land, especially land with high rental potential – ​near cities and accessible transport routes. Negative for food security may be in foreign trade geopolitical changes, unfavorable for the economy as a whole, and for the consumer market. Known climatic anomalies, the danger of pandemics and epidemics are among the most adverse factors. As an effective direction of agricultural policy, the state considers possible options to help enterprises to acquire and develop high-performance new technologies in crop and livestock production, financing the expansion of sought-after agricultural land. These measures are considered in addition to the current practice of supporting low-profit farms.

Date: 2021
References: Add references at CitEc
Citations:

Downloads: (external link)
https://www.ecr-journal.ru/jour/article/viewFile/667/419 (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ack:journl:y:2021:id:667

DOI: 10.33293/1609-1442-2021-2(93)-72-80

Access Statistics for this article

More articles in Economics of Contemporary Russia from Regional Public Organization for Assistance to the Development of Institutions of the Department of Economics of the Russian Academy of Sciences
Bibliographic data for series maintained by Ð ÐµÐ´Ð°ÐºÑ†Ð¸Ñ ().