Brief Analysis on Causes and Current Situations of Desertification: A Case Study of Tongyu County in Jilin Province
Jing Wang,
Yuqunu Su and
Changlong Xue
Asian Agricultural Research, 2013, vol. 05, issue 04, 4
Abstract:
Land desertification is a complex concept which refers to land degradation in the arid region, semi-arid region and sub-humid arid region caused by various factors including climate variability and human activities. It is not only an environmental problem, but also a social and economic one [1]. Land desertification will reduce the biological and economic production potential of the land and even exacerbate the trend of land desertification, leaving serious impact on the economic, social development and national lives of Jilin. In addition, it will result in ecological environment deterioration, microclimate variability, an increase in natural disaster and high frequency of sand blowing. Taking the special geographic area in western Jilin (especially the Tongyu County) as an example, this paper discusses the natural and social factors for the forming of desertification in the microcosmic level, analyzes the current situations and provides reasonable recommendations.
Keywords: Agribusiness (search for similar items in EconPapers)
Date: 2013
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/148935/files/24.PDF (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:asagre:148935
DOI: 10.22004/ag.econ.148935
Access Statistics for this article
More articles in Asian Agricultural Research from USA-China Science and Culture Media Corporation
Bibliographic data for series maintained by AgEcon Search ().