Current Development Situations and Countermeasures of Edible Fungus Industry in Heilongjiang Province in the Context of Rural Revitalization

Runqing Chen

Asian Agricultural Research, 2021, vol. 12, issue 08

Abstract: The rise of the edible fungus industry has not only greatly increased the income of Chinese farmers, but also promoted the economic, social and ecological development of rural areas. Through a survey of the edible fungus industry in Heilongjiang Province, it found problems such as insufficient standardized production bases, insufficient coverage of "Internet + edible fungi", weak industrial clusters, conservative management ideas, and lack of professional talents. The development potential of edible fungi was analyzed and reasonable recommendations were put forward to promote the healthy, efficient and sustainable development of the edible fungus industry in Heilongjiang Province.

Keywords: Agribusiness (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:ags:asagre:309811

DOI: 10.22004/ag.econ.309811

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