Canopy Cultivation Technology and Benefit Analysis of Tea Tree Canopy in Preserved Tea Plantations
Jun Gao,
Xinjie Li and
Caiyou Lu
Asian Agricultural Research, 2022, vol. 14, issue 09
Abstract:
The present study introduced the concept and characteristics of preserved tea plantation, and analyzed application and benefit of stereoscopic trimming and pruning technology in the cultivation of tea tree canopy in preserved tea plantations. The results show that the stereoscopic trimming and pruning technology of tea trees has more advantages in production efficiency than other trimming and pruning techniques in terms of yield and output value, and can better exert the regeneration ability of tea branches. The grade of branching is increased from grade 3-4 before unpruning to 9-13 (3-4 times higher), the length of internode is increased from 1-2 cm to 3-7 cm (increased 3-4 times), the picking area is increased from 0.9 m×1.1 m to 2.8 m×4.2 m (an increase of nearly 10 times), accordingly achieving the best production and economic benefits required in tea production.
Keywords: Agribusiness (search for similar items in EconPapers)
Date: 2022
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/338244/files/6.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:asagre:338244
DOI: 10.22004/ag.econ.338244
Access Statistics for this article
More articles in Asian Agricultural Research from USA-China Science and Culture Media Corporation
Bibliographic data for series maintained by AgEcon Search ().