Jayson Lusk, 2016, Unnaturally delicious: how science and technology are serving up super foods to save the world

Gunnar Rundgren

Review of Agricultural, Food and Environmental Studies, vol. 98, issue 01/2

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:frrfes:277888

DOI: 10.22004/ag.econ.277888

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