Fostering the debate among scholars to support the advancement of knowledge in the food-related consumer research: A commentary

Riccardo Vecchio

Economia agro-alimentare / Food Economy, 2022, vol. 24, issue 2

Abstract: In this commentary, I aim to highlight some issues currently challenging the advancement of knowledge in the food-related consumer research academic community. Retracing the sections of a research paper, several strategic writing practices authors use to please reviewers are outlined together with customary referee comments considerably popular nowadays (as paper originality; sample size and external validity; and risk of bias). These odds in the current publishing and reviewing practices, which are also under transition and in an ongoing shift, need thorough discussion among the academic community. The overall goal of the commentary is to foster debate and reflection among editors and scholars to better define the possible boundaries of good contributions to knowledge and the precise guidelines to prevent (potentially) detrimental practices on both sides.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2022
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/335217/files/EAA_2022_Vecchio.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:sieaea:335217

DOI: 10.22004/ag.econ.335217

Access Statistics for this article

More articles in Economia agro-alimentare / Food Economy from Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().