MEat Marketing and Pricing-- An Evaluation of Current and Proposed Systems

Clement E. Ward

No 202927, Working Papers from University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group

Keywords: Agricultural and Food Policy; Demand and Price Analysis; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 30
Date: 1979-06
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uwfswp:202927

DOI: 10.22004/ag.econ.202927

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