Determinants of Household Expenditure on Fresh Vegetables
Oral Capps and 
John M. Love
Journal of Agricultural and Applied Economics, 1983, vol. 15, issue 2, 127-132
Abstract:
Current concern about the health effects of American dietary habits has led to recommendations by government officials and nutrition experts that consumers increase their consumption of vegetables (U.S. Congress, Council for Agricultural Science and Technology).
Date: 1983
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Persistent link: https://EconPapers.repec.org/RePEc:cup:jagaec:v:15:y:1983:i:02:p:127-132_01
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