Analysis of the ECVET situation and its implementation in the food sector in Germany

Claudia Guenther

QUADERNI DI ECONOMIA DEL LAVORO, 2012, vol. 2012/98, issue 98, 179-197

Abstract: The general aim of this article to focus on identifying the current ECVET situation in Germany and analysing the advantages and opportunities of the application of its principles in vocational and lifelong learning programmes in the food sector.

Date: 2012
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