Anthropocentric Approach, Food Lifestyles and Well-Being Sustainability

Maria Carmen De Angelis and Kateryna Kononova

RIVISTA DI STUDI SULLA SOSTENIBILITA', 2015, vol. 2015/2, issue 2, 31-44

Abstract: To pursue the Sustainability Empowerment, i.e. to permanently insert the Right to Well-being Sustainability in the GLOBAL SOCIETY, we need to change the current development model, too much oriented, today, to a trade vision. To reach such an objective, the consumer, should adopt, within its anthropocentric approach, lifestyles compatible with it. To this end, it calls for a "restructuring" and a fielding of New Paradigms functional to an Integrated Approach to Well-being.

Keywords: Sostenibilit? del benessere; sustainability empowerment; approccio antropocentrico; stili di vita alimentari; modelli comportamentali; nuovi paradigmi (search for similar items in EconPapers)
Date: 2015
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)

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