Terroir, Institutions and Improvements in European Wine History: An Introduction

Silvia A. Conca Messina (), Stéphane Bras (), Paolo Tedeschi () and Manuel Vaquero Piñeiro ()
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Silvia A. Conca Messina: University of Milan ‘La Statale’
Stéphane Bras: University of Clermont Auvergne
Paolo Tedeschi: University of Milano-Bicocca
Manuel Vaquero Piñeiro: University of Perugia

A chapter in A History of Wine in Europe, 19th to 20th Centuries, Volume II, 2019, pp 1-18 from Palgrave Macmillan

Abstract: Abstract The project of a book collecting papers about different European wineWine regions was developed during Spring 2017 by Paolo Tedeschi and Manuel Vaquero Piñeiro, scholars in economic history and members of the informal group of research about the Italian Oeno-History

Date: 2019
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DOI: 10.1007/978-3-030-27794-9_1

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