The evolutionary transformation of modern agri-food systems: emerging trends in consumption, production, and in the provision of public goods

Luca Camanzi and Stefania Troiano ()
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Luca Camanzi: Alma Mater Studiorum – Università di Bologna
Stefania Troiano: University of Udine

Agricultural and Food Economics, 2021, vol. 9, issue 1, 1-5

Date: 2021
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DOI: 10.1186/s40100-021-00196-2

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