Economics at your fingertips  

Agricultural and Food Economics

2013 - 2020

Current editor(s): Alessandro Banterle, Liesbeth Dries, Andrea Marchini and Carlo Russo

Italian Society of Agricultural Economics (SIDEA)
Contact information at EDIRC.

Bibliographic data for series maintained by Sonal Shukla ().

Access Statistics for this journal.
Track citations for all items by RSS feed
Is something missing from the series or not right? See the RePEc data check for the archive and series.

Volume 8, issue 1, 2020

The geography of agriculture participation and food security in a small and a medium-sized city in Ghana pp. 1-21 Downloads
Hayford Mensah Ayerakwa, Fred Mawunyo Dzanku and Daniel Bruce Sarpong
Consumer stated preferences for dairy products with carbon footprint labels in Italy pp. 1-16 Downloads
Maurizio Canavari and Silvia Coderoni
Integrated Supply Chain Projects and multifunctional local development: the creation of a Perfume Valley in Tuscany pp. 1-16 Downloads
Silvia Scaramuzzi, Giovanni Belletti and Paola Biagioni
Exploring institutional arrangements for local fish product labelling in Tuscany (Italy): a convention theory perspective pp. 1-16 Downloads
Paolo Prosperi, Daniele Vergamini and Fabio Bartolini
The impact of production shocks on maize markets in Ethiopia: implications for regional trade and food security pp. 1-25 Downloads
Mesay Yami, Ferdi Meyer and Rashid Hassan
Evaluating sectoral effects of agricultural nitrogen pollution reduction policy in Croatia within a CGE framework pp. 1-35 Downloads
Ozana Nadoveza Jelić and Jurica Šimurina
Measuring consumers’ preferences for craft beer attributes through Best-Worst Scaling pp. 1-13 Downloads
Marco Lerro, Giuseppe Marotta and Concetta Nazzaro
Alternative food shoppers and the “quantity dilemma”: a study on the determinants of their purchases at alternative markets pp. 1-13 Downloads
Clara Cicatiello
Does training location matter? Evidence from a randomized field experiment in Rural Indonesia pp. 1-23 Downloads
Ayu Pratiwi and Aya Suzuki
Income and food Engel curves in Rwanda: a household microdata analysis pp. 1-20 Downloads
Aimable Nsabimana, Ranjula Bali Swain, Yves Surry and Jean Chrysostome Ngabitsinze
Consumers’ preference and willingness to pay for enriched snack product traits in Shashamane and Hawassa cities, Ethiopia pp. 1-20 Downloads
Jemal Ahmed, Tewodros Tefera and Girma T. Kassie
Women in household decision-making and implications for dietary quality in Bhutan pp. 1-20 Downloads
Orkhan Sariyev, Tim K. Loos, Manfred Zeller and Tulsi Gurung
Agricultural and Food Economics: the challenge of sustainability pp. 1-2 Downloads
Gianluca Brunori, Giacomo Branca, Luigi Cembalo, Marijke D’Haese and Liesbeth Dries
A combined framework for the life cycle assessment and costing of food waste prevention and valorization: an application to school canteens pp. 1-11 Downloads
Fabio Menna, Jennifer Davis, Karin Östergren, Nicole Unger, Marion Loubiere and Matteo Vittuari
Multi-actor approaches to implement cooperative strategies and value chains based on sustainability pp. 1-4 Downloads
Caterina Contini, Giuseppe Marotta and Biancamaria Torquati

Volume 7, issue 1, 2019

Improving diffusion in agriculture: an agent-based model to find the predictors for efficient early adopters pp. 1-12 Downloads
Angela Barbuto, Antonio Lopolito and Fabio Santeramo
How to assess future agricultural performance under climate change? A case-study on the Veneto region pp. 1-12 Downloads
Laura Onofri, Federica Bianchin and Vasco Boatto
Evolving consumer trends for whey protein sports supplements: the Heckman ordered probit estimation pp. 1-10 Downloads
Cian Keogh, Chenguang Li and Zhifeng Gao
Partnering for sustainability in agri-food supply chains: the case of Barilla Sustainable Farming in the Po Valley pp. 1-10 Downloads
Barbara Pancino, Emanuele Blasi, Anne Rappoldt, Stefano Pascucci, Luca Ruini and Cesare Ronchi
Shocks in food availability and intra-household resources allocation: evidence on children nutrition outcomes in Ethiopia pp. 1-21 Downloads
Gebremeskel Berhane Tesfay and Babatunde Abidoye
Labeling food safety attributes: to inform or not to inform? pp. 1-21 Downloads
Kofi Britwum and Amalia Yiannaka
How alternative food networks work in a metropolitan area? An analysis of Solidarity Purchase Groups in Northern Italy pp. 1-21 Downloads
Lucia Baldi, Danilo Bertoni, Giuseppina Migliore and Massimo Peri
The spread of no-till in conservation agriculture systems in Italy: indications for rural development policy-making pp. 1-22 Downloads
Danilo Marandola, Angelo Belliggiano, Luca Romagnoli and Corrado Ievoli
Effects of the Income Stabilization Tool on farm income level, variability and concentration in Italian agriculture pp. 1-22 Downloads
Simone Severini, Giuliano Di Tommaso and Robert Finger
Rubber world price transmission to Ivorian producer prices: an analysis in the presence of structural breaks pp. 1-14 Downloads
Mélanie Ahoba and Frédéric Gaspart
Environmentally sustainable versus aesthetic values motivating millennials’ preferences for wine purchasing: evidence from an experimental analysis in Italy pp. 1-16 Downloads
Gianluigi Gallenti, Stefania Troiano, Francesco Marangon, Paolo Bogoni, Barbara Campisi and Marta Cosmina
Coping with food and nutrition insecurity in Zimbabwe: does household head gender matter? pp. 1-16 Downloads
Terrence Kairiza and George D. Kembo
Farm level allocative efficiency of rice production in Gulu and Amuru districts, Northern Uganda pp. 1-19 Downloads
Daniel Micheal Okello, Jackline Bonabana-Wabbi and Basil Mugonola
Analyzing Alternative Food Networks sustainability in Italy: a proposal for an assessment framework pp. 1-19 Downloads
Luigi Mastronardi, Davide Marino, Vincenzo Giaccio, Agostino Giannelli, Margherita Palmieri and Giampiero Mazzocchi
Farm/crop portfolio simulations under variable risk: a case study from Italy pp. 1-15 Downloads
Franco Rosa, Mario Taverna, Federico Nassivera and Luca Iseppi
Correcting for sample selection in stochastic frontier analysis: insights from rice farmers in Northern Ghana pp. 1-15 Downloads
Shaibu Baanni Azumah, Samuel Arkoh Donkoh and Joseph Agebase Awuni
The impact of environmental uncertainty on the performance of the rice supply chain in the Ayeyarwaddy Region, Myanmar pp. 1-29 Downloads
Thuzar Linn and Broos Maenhout
Analysis of households food insecurity and its coping mechanisms in Western Ethiopia pp. 1-20 Downloads
Seid Sani and Biruk Kemaw
Performance, behaviour and organization of maize trading in Malawi pp. 1-20 Downloads
Henry Kankwamba and Lukas Kornher
Sustainable intensification of beef production in Colombia—Chances for product differentiation and price premiums pp. 1-18 Downloads
Andrés Charry, Manuel Narjes, Karen Enciso, Michael Peters and Stefan Burkart
Heterogeneous seed access and information exposure: implications for the adoption of drought-tolerant maize varieties in Uganda pp. 1-23 Downloads
Franklin Simtowe, Paswel Marenya, Emily Amondo, Mosisa Worku, Dil Rahut and Olaf Erenstein
Sustainability perspectives in agricultural economics research and policy agenda pp. 1-5 Downloads
Bernardo Corrado de Gennaro and Maria Bonaventura Forleo
Determinants of the competitiveness of smallholder African indigenous vegetable farmers in high-value agro-food chains in Kenya: A multivariate probit regression analysis pp. 1-17 Downloads
Evans Ngenoh, Barnabas K. Kurgat, Hillary K. Bett, Sindu W. Kebede and Wolfgang Bokelmann
Does the future of a farm depend on its neighbourhood? Evidence on intra-family succession among fruit and vegetable farms in Italy pp. 1-17 Downloads
Daniele Cavicchioli, Danilo Bertoni, Dario Gianfranco Frisio and Roberto Pretolani

Volume 6, issue 1, 2018

Impact of dairy hubs on smallholder welfare: empirical evidence from Kenya pp. 1-12 Downloads
Vincent Ngeno
Factors affecting purchasing process of digestate: evidence from an economic experiment on Sicilian farmers’ willingness to pay pp. 1-12 Downloads
Gioacchino Pappalardo, Roberta Selvaggi, Salvatore Bracco, Gaetano Chinnici and Biagio Pecorino
A structural equation modeling analysis of relational governance and economic performance in agri-food supply chains: evidence from the dairy sheep industry in Sardinia (Italy) pp. 1-21 Downloads
Luca Camanzi, Elisabetta Arba, Cosimo Rota, Cesare Zanasi and Giulio Malorgio
Promoting ecosystem-friendly irrigation farm management practices for sustainable livelihoods in Africa: the Ghanaian experience pp. 1-21 Downloads
Caesar Agula, Mamudu Abunga Akudugu, Franklin Nantui Mabe and Saa Dittoh
Factors affecting adoption of improved sorghum varieties in Tanzania under information and capital constraints pp. 1-21 Downloads
Aloyce R Kaliba, Kizito Mazvimavi, Theresia L Gregory, Frida M Mgonja and Mary Mgonja
Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment pp. 1-10 Downloads
Giuseppina Migliore, Massimiliano Borrello, Alessia Lombardi and Giorgio Schifani
Joint ownership by farmers and investors in the agri-food industry: an exploratory study of the limited cooperative association pp. 1-14 Downloads
Jasper Grashuis
Assessing parental traits affecting children’s food habits: an analysis of the determinants of responsible consumption pp. 1-14 Downloads
Concetta Nazzaro, Marco Lerro and Giuseppe Marotta
Impact of farmer education on farm productivity under varying technologies: case of paddy growers in India pp. 1-19 Downloads
Kirtti Paltasingh and Phanindra Goyari
Interaction between buyer power in agricultural procurement and seller power in food retailing, and optimal allocation of anti-trust efforts pp. 1-19 Downloads
Tian Xia and Brian Sancewich
Delphi study on country-of-origin labelling for processed foods pp. 1-20 Downloads
Jenny Yuezhen Su and Maurizio Canavari
Estimating farmers’ willingness to pay for weather index-based crop insurance uptake in West Africa: Insight from a pilot initiative in Southwestern Burkina Faso pp. 1-20 Downloads
William M. Fonta, Safietou Sanfo, Abbi Kedir and Djiby R. Thiam
Gender differences in willingness to pay for capital-intensive agricultural technologies: the case of fish solar tent dryers in Malawi pp. 1-15 Downloads
Levison S. Chiwaula, Gowokani Chirwa, Lucy S. Binauli, James Banda and Joseph Nagoli
Impact of off-farm activities on technical efficiency: evidence from maize producers of eastern Ethiopia pp. 1-15 Downloads
Musa Hasen Ahmed and Kumilachew Alamerie Melesse
Exploring quality and its value in the Italian olive oil market: a panel data analysis pp. 1-15 Downloads
Anna Carbone, Luca Cacchiarelli and Valentina Sabbatini
Effect of marine protected areas and macroeconomic environment on meat consumption in SEAFO countries pp. 1-13 Downloads
Beatrice Desiree Simo-Kengne, Johane Dikgang and Sunita Prugsamatz Ofstad
Determinants of food insecurity in the rural farm households in South Wollo Zone of Ethiopia: the case of the Teleyayen sub-watershed pp. 1-23 Downloads
Alem-meta Assefa Agidew and K. N. Singh
Consumer acceptance of an iron bean variety in Northwest Guatemala: the role of information and repeated messaging pp. 1-23 Downloads
Salomón Pérez, Adewale Oparinde, Ekin Birol, Carolina Gonzalez and Manfred Zeller
Assessing the role of market integration in the consumption of traditional foods in Benin: a joint price instability coefficient and diet composition approach pp. 1-18 Downloads
Barthelemy G. Honfoga, Gervais N’tandou-Bonzitou, Raymond S. Vodouhè, Mauricio Bellon and Joseph D. Hounhouigan
The CAP 2013 reform of direct payments: redistributive effects and impacts on farm income concentration in Italy pp. 1-18 Downloads
Stefano Ciliberti and Angelo Frascarelli
Consumers’ Perception of Environmental and Health Benefits, and Consumption of Organic Vegetables in Bangkok pp. 1-17 Downloads
Sansern Srinieng and Gopal Bahadur Thapa
Assessing post-harvest labor shortages, wages, and welfare pp. 1-24 Downloads
Andrew Cassey, Kwanyoung Lee, Jeremy Sage and Peter Tozer
Does mobile phone technology reduce agricultural price distortions? Evidence from cocoa and coffee industries pp. 1-24 Downloads
Aimable Nsabimana and Franklin Amuakwa-Mensah
Welfare and food security response of animal feed and water resource scarcity in Northern Ethiopia pp. 1-24 Downloads
Muuz Hadush
Page updated 2020-06-04