Cuba: Ethics, biological control, and crisis

Peter Rosset

Agriculture and Human Values, 1997, vol. 14, issue 3, 302 pages

Abstract: The 1989 collapse of trade relations with the former socialist bloc plunged Cuba into an economic and food crisis. Cuban farmers, scientists, and planners have responded with alternative agricultural technology to make up for imported food and Green Revolution inputs that are no longer available. A review of Cuban experience to date with biological pest control practices shows that, on the one hand, significant progress has been made that may serve as a model for other countries, while, on the other hand, there still remains a long way to go if Cuba is to create a truly sustainable agriculture. It is essential that we understand the Cuban case if we are to be concerned about ethical issues in biological control. The apparent ability of Cuba to overcome a food crisis without significant use of pesticides stretches our concept of the possible. It thus helps refute the most common argument – that we couldn't “feed the hungry” without pesticides – against taking the “ethical” position in real-world pest management policy debates. Copyright Kluwer Academic Publishers 1997

Keywords: Biological control; Ethical issues; Environmental policy; Alternative technology (search for similar items in EconPapers)
Date: 1997
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (2)

Downloads: (external link)
http://hdl.handle.net/10.1023/A:1007433501248 (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:agrhuv:v:14:y:1997:i:3:p:291-302

Ordering information: This journal article can be ordered from
http://www.springer.com/economics/journal/10460

DOI: 10.1023/A:1007433501248

Access Statistics for this article

Agriculture and Human Values is currently edited by Harvey S. James Jr.

More articles in Agriculture and Human Values from Springer, The Agriculture, Food, & Human Values Society (AFHVS)
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().