Roczniki (Annals)

2014 - 2024

From Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA)
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Volume 2019, issue 4, 2019

Evaluation of Rural Communes in the Context of Sustainable Development

Hanna Adamska and Stanisław Minta

Impact of Agglomerations on Social, Agricultural and Environmental Transformations of Neighboring Municipalities

Elżbieta Badach and Piotr Cymanow

Inclinations for Entrepreneurial Attitudes from a Regional Perspective

Wioletta Bieńkowska-Gołasa

Seasonality Elements in the Production and Use of Liquid Biofuels in Poland And Germany

Michał Borychowski

Crude Oil Export of Ghana and its Impact on the Economy

Katarzyna Czech and Nicholas Imbeah

Polish and Romanian Dairy Farms Using EU Investment Support: A Comparative Study

Wawrzyniec Czubak, Krzysztof Piotr Pawłowski, Paulina Luiza Wiza and Felix Arion

Environmentally Sustainable Value in Agriculture Revisited: How Investment Subsidies Foster Eco-Efficiency

Bazyli Czyżewski, Anna Matuszczak, Aleksander Grzelak, Marta Guth and Adam Majchrzak

European Union Support for Afforestation in Poland – Performance and Results

Alina Daniłowska

Financial and Economic Security of Agricultural Enterprises in the Ukraine

Nadiia Davydenko, Natalia Wasilewska, Mirosław Wasilewski and Zoya Titenko

The Use of Renewable Energy Sources in Poland Against a European Union Background

Natalia Dominiak and Natalia Oleszczyk

Efficiency of Table Egg Production in Different Housing Systems and Farm Sizes: A Case Study Based on Three Hungarian Farms

Adél Dorottya Erdős, Szilvia Molnár and László Szőllősi

Efficiency of Production Factors in Horticultural Holdings Versus Holdings of other Agricultural Types

Tadeusz Filipiak

Financial Liquidity Management in Local Government Units of the Eastern Poland Macroregion

Agnieszka Gałecka and Agnieszka Cyburt

Regional Differentiation and Possibilities of Reducing Ammonia Emissions from Agriculture in Poland

Anna Jędrejek

Selected Aspects of Innovativeness of the Food Industry Against a Background of Other Low Technology Industries in Poland

Małgorzata Juchniewicz

Extremal Dependencies on Commodity Futures Markets

Małgorzata Just

Local Products within Short Food Supply Chains in Hungary

Károly Kacz

Population Movement Related to Employment on the Example of Rural Communes of the Łódź Voivodship

Magdalena Kalisiak-Mędelska

Soft Fruit Payment as an Instrument of the EU’s Common Agricultural Policy and Changes in Production and Purchase Prices of Raspberries and Strawberries in Poland

Sylwia Kierczyńska

Concentration of Production Factors and Support and Their Productivity in EU Farms

Joanna Kisielińska

Barriers to the Development of Organic Farming

Zofia Kołoszko-Chomentowska and Aldona Stalgiene

Safety and Quality of Food on the Polish Market after European Union Accession

Stanisław Kowalczyk

Regional Diversity of Housing Conditions of the Population Living in Rural Areas in Poland

Agnieszka Kozera and Joanna Stanisławska

The Structure of Sources of Financing Fixed Assets in Environmental Protection in Poland

Irena Kropsz-Wydra

Sustainability Evaluation of Maize Silage Cultivation According to Levels of Nitrogen Fertilization Using the Analytic Hierarchy Process

Aleksandra Król-Badziak and Jerzy Księżak

The Financial Situation of Food Sector Public Companies

Sławomir Lisek, Lidia Luty and Monika Zioło

Conditions Motivating a Decision to Start and Develop a Non-Agricultural Business on a Farm in The Province of Warmia and Mazury

Wiesława Lizińska

Impact of the Deficit Of Professional Drivers on the Development of Transport Enterprises from Rural Areas of the West Pomeranian Province

Irena Łącka and Błażej Suproń

The Economic Effects of Applying Beneficial Microorganisms in Viticultural Production Under Climate Change Conditions

Mariusz Maciejczak

Influence of the Common Agricultural Policy on the Resilience of Polish Horticulture

Anna Martikainen

Agriculture and the Environment in European Union Countries in Light of Input-Output Tables

Aldona Mrówczyńska-Kamińska

Deanimalization Processes in the Polish Carpathians – Production, Economic and Ecological Aspects

Wiesław Musiał and Kamila Musiał

Economic Integration as a Factor of Competitiveness of Entities Using Land from the Agricultural Property Stock of the Treasury in the Warmian-Masurian Voivodship

Zbigniew Nasalski

Motives and Factors Affecting Entrepreneurship Among Women

Eugeniusz Niedzielski

Climate-Smart Agriculture – The Possibility of Internalization of External Effects in Agriculture

Tomasz Pajewski and Michał Borowy

Conditions for the Development of Social Farming in the Province of Mazovia

Anna J. Parzonko

Intensity and Structure of Intra-Industry Trade in Agri-Food Products Observed in Polish and EU Foreign Trade with the US

Karolina Pawlak

Spatial Diversity of Counties of the Warsaw Capital Region in Terms of the Development Degree of the Tourism Function in 2005-2017

Iwona Pomianek

Inequalities in the Distribution of Income in the Households of Farmers in Poland

Małgorzata Raczkowska and Kinga Gruziel

Polish Agri-Food Trade with Non-Eu Countries – A Gravity Model Analysis

Agnieszka Sapa and Jolanta Droždz

Direct Sales of Products of Animal Origin in Poland

Anna Sieczko

The Degree of Development Sustainability at a Local Level: Evidence from Mazovian Counties in Poland

Tomasz Siudek

Sales Channels from Organic Food Processing Companies

Joanna Smoluk-Sikorska

Profitability of Production of Red Sweet Peppers (Capsicum Annuum L.) in Cultivation Under Cover

Wioleta Sobczak and Anna Sobczak

Action Undertaken by Public Financial Institutions to Improve Air Quality

Agnieszka Sobolewska

Identifying the Changes and Disparities in Income Between Rural Municipalities of the Wielkopolskie Voivodship

Aldona Standar

Can Structural Genotypes of Agriculture be Distinguished in Individual Regions of the European Union?

Jakub Staniszewski

Non-Agricultural Entrepreneurship of Rural Women as a Factor Eliminating Socio-Economic Inequalities and Influencing Rural Area Development

Alicja Stolarska

The Effectiveness of Innovative Activity in the Agri-Food Sector in the Podlaskie Voivodship

Joanna Szwacka-Mokrzycka and Adam Miara

The Pork Market in Poland Against the Background of the European Union

Elżbieta Jadwiga Szymańska

Entrepreneurship in the Multifunctional Development of Rural Areas with Diversified Natural Potential

Grzegorz Ślusarz

Determinants of the Financial Situation of Farms in European Union Countries Grouped by Economic Size

Joanna Średzińska

Rye Price Variability in Poland Between 2010 and 2018

Katarzyna Utnik-Banaś and Viktar Vasilyeu

Sustainable Food Consumption in Rural and Urban Areas in Poland

Monika Utzig

Impact of Subsidies in Agriculture on the Value of Fixed Assets on Agricultural Farms in Poland and Spain in Light of FADN Data in the Years 2004-2016

Małgorzata Węgrzyńska and Paulino Martínez Fernández

Government Expenditure on Agriculture – A European, Regional and World Perspective

Michał Wielechowski

Dynamics and Variability in Income from Farming in Farms Operating in Metropolitan Areas in Poland

Tomasz Wojewodzic, Wojciech Sroka and Jarosław Mikołajczyk

The Role of Local Action Groups in Rural Development in Poland Based on a Selected Example

Agnieszka Wojewódzka-Wiewiórska

Brexit Implications for Agri-Food Trade Between Poland and the UK

Aldona Zawojska

The Role of Small Farms in Local Food Systems

Katarzyna Żmija, Marta Czekaj and Dariusz Żmija

Volume 2019, issue 3, 2019

Value of Agricultural Externalities on the Example of an Agritourism Farm

Rafał Baum and Magdalena Kozera-Kowalska

Entrepreneurship of Agricultural Producers – Determinants of Development

Zbigniew Brodziński

Competitiveness of Producers in the Agriculture of Ukraine

Heorhiy Cherevko

Resources and Effective Conditions for the Production of Cereal and Oil Plants in the European Union

Dariusz Czakowski and Andrzej Czyżewski

Uncovering Production Flows from Small Farms: Results from Poland and Portugal Case Studies

Marta Czekaj, Paola Hernández, Ana Fonseca, Maria Rivera, Katarzyna Żmija and Dariusz Żmija

Tendencies of Changes in the Level of Economic Development of Northern Poland

Natalia Dominiak and Natalia Oleszczyk

Financialization and Speculation in Agriculture – Positive and Negative Aspects of the Financialization of the Economy

Justyna Franc-Dąbrowska

Impact of Stock Management on the Profitability of Milk Processing Companies

Zbigniew Gołaś

Return on Solar Cell Investments Based on a Hungarian Example

Nóra Gombkötő

Disadvantageous Behavior for Achieving Sustainable Food Consumption According to Consumer Opinions

Elżbieta Goryńska-Goldmann

Price Competitiveness of Selected Food Products and Catering Services – The Case of Poland and Lithuania

Hanna Górska-Warsewicz, Ewa Czarniecka-Skubina, Maria Jeznach, Maksymilian Czeczotko and Ingrida Kraujutienė

Economic Profitability of Investment in a Photovoltaic Plant in South-East Poland

Piotr Gradziuk and Barbara Gradziuk

Market Adjustments of Fruit and Vegetable Producers to Changing Distribution Channels in Selected European Union Countries After 2012

Marta Guth, Maryla Bieniek-Majka and Silvia Mihalache (Maican)

Situation of Disabled People in the Polish Labor Market

Lidia Jabłońska-Porzuczek

The Value of Occupational Safety – Estimation of Lost Productivity in the Polish Agricultural Industry

Agnieszka Jakubowska and Anna Rosa

The Possibilities of Meeting Energy Demands in System Thermal Power Plants by Using Local Solid Biomass

Michał Jasiulewicz

Economic and Financial Efficiency as a Development Challenge for Cooperative Banks in Poland

Ryszard Kata

The Satisfaction of Producers Selling in Various Marketplaces – Results of a Primary Survey from Hungary

Konrád Kiss

Organization of Supply Chains in the Fruit Sector in Poland

Bogdan Klepacki

Silver Economy in Rural Areas in the Context of (Un)Sustainable Development

Grażyna Krzyminiewska

Determinants of Farm Income in The European Union in New and Old Member States. A Regional Study

Łukasz Kryszak and Anna Matuszczak

Media Sources of Information and their Use by the Inhabitants of Rural Areas

Krystyna Krzyżanowska and Sławomir Wawrzyniak

Trends in the Development of Rural Municipalities in the Małopolska Voivodship

Joanna Kudełko

Implementation of Regional Policy in Rural Areas on the Example of Village Renewal on Lower Silesia Competition

Barbara Kutkowska, Dominika Mańkowska and David E. Kalisz

Social and Economic Development Status of European Union Countries

Aleksandra Łuczak and Feliks Wysocki

Demand Factors of Development of the Organic Food Market – A Review of Polish Research

Władysława Łuczka

Income from Vineyard Farms According to Economic Size in Selected European Union Countries

Mariusz Maciejczak, Tadeusz Filipiak and Massimo Gardiman

The Financial Situation at a Municipal Government Level Vs. Standards of Living of the Population in the Wielkopolskie Voivodship: a Spatial Analysis

Mariusz Malinowski

Agricultural Land Privatization in Poland

Jacek Maśniak and Andrzej Jędruchniewicz

Regional Diversification of the Intensity of Implementation of Selected RDP 2014-2020 Measures Against Background Environmental and Organizational Conditions

Mariusz Matyka

The Scale of Investment Activity of Commercial Farms in Metropolitan Areas

Jarosław Mikołajczyk, Tomasz Wojewodzic and Wojciech Sroka

Truck Driver Decisions in Perishable Cargo Transport: The Case of Agricultural and Food Trade in East Africa

Walter Moturi and Wojciech J. Florkowski

Analysis of Income Disparity of Farmer Households

Maria Parlińska and Piotr Pomichowski

Market Valuation of Graduates with Agricultural Degrees in Poland

Piotr Pietrzak and Inna Khovrak

The Shoemaker’s Children Go Barefoot. The Problem of Food Insecurity in Small-Scale Farms in Poland

Agnieszka Poczta-Wajda

Practical and Financial Aspects of Concluding Harvest Help Contracts by Farmers

Damian Puślecki

Employment of Foreigners in Agriculture in Poland

Kamila Radlińska

Foreign Trade in Lamb Meat Between European Union Countries

Tomasz Rokicki

Opinion of the Local Community on the Tourist Attractiveness of the Commune and Selected Agritourism Development Factors

Michał Roman

Determinants of Family Farm Income Depending on Farm Size

Roma Ryś-Jurek

Own Revenue Potential and the Tax Policy of Communes on the Example of Communes of the Małopolskie Province

Łukasz Satoła

Productivity of the Polish Agricultural Sector Compared to European Union Member States in 2004-2017 Based on FADN Farms

Katarzyna Smędzik-Ambroży, Martyna Rutkowska and Hakan Kirbaş

The Role of Agriculture in the National Economy of China and India – A Long-Term Analysis

Kinga Smolińska

Economic and Social Features of Small-Scale Farms in Poland Against a Background of Average Results for Agriculture

Sebastian Stępień and Andreea Muntean

Trade in Polish Beef with Muslim Countries in the Context of the Ban on Ritual Slaughter

Jagoda Szymczak and Arkadiusz Sadowski

Agricultural Risk and its Perception Among Protein Plant Farmers

Magdalena Śmiglak-Krajewska

Main Focuses of English Papers of Annals (Paaae) During the Last Ten Years

István Takács and Katalin Takács-György

The Effects of Some Agri-Food Trade Relationships Concerning Brexit in Eastern European Countries

Miklos Vasary

Knowledge and Innovation Management in Agribusiness

Andrzej Wiatrak

Evaluation of Subsidized Crop Insurance in Poland

Aleksandra Wicka and Agnieszka Parlińska

Female Entrepreneurship in Rural Areas (Example of the Wielkopolskie Voivodship)

Monika Wojcieszak

Supporting Economic Development in Rural Areas Under the Framework of Local Development Strategies

Paweł Zasadzki

Agritourism as a Way of Spending Free Time of Urban Families with Children

Jan Zawadka

Farms Participating in the Agri-Environmental-Climate Measure Against a Background of Other Farms

Agata Żak and Marek Zieliński

Determinants of the Development of Family Farms Breeding Animals of Conservative Breeds in Conditions of Sustainable Agriculture

Janusz Żmija

Evaluation of the Technical Efficiency and Carbon Footprint Reduction Potential of Spring Barley Cultivation

Tomasz Żyłowski

Volume 2019, issue 2, 2019

Investment Levels in Agricultural Businesses Specializing in Dairy Cattle Production in Polish FADN Regions in 2004-2016

Piotr Bórawski, Zdzisław Kochanowicz and Beata Kalinowska

Changes in the Profitability of Production of Industrial Potatoes in Poland – A Case Study

Robert Cirocki and Barbara Gołębiewska

Expenditure on ASIF in the Years 1991-2018 as an Example of the Redistributive Function of Poland’s Agricultural Budget

Andrzej Czyżewski and Anna Matuszczak

Factors of Implementation and Importance in the Process of Knowledge Exchange in the Conservative Animals Network of Breeders and Industry Organizations. The Polish Case

Marta Domagalska-Grędys

Biological Benefits from Growing Legume Crops in the Context of Protecting Production Factors

Joanna Florek and Dorota Czerwińska-Kayzer

Agricultural Employment Transformation in France

Elena Fourcroy and Nina Drejerska

The Current State and Latest Trends of the Ukrainian Dairy Sector

Anna Gereles and László Szőllősi

Multi-Dimensional Assessment of Housing Conditions of the Population in Rural and Urban Areas of the Wielkopolskie Voivodeship

Romana Głowicka-Wołoszyn, Joanna Stanisławska and Andrzej Wołoszyn

Economic Efficiency of Applying a Heat Pump System in Heating Based on the Example of the Ruda-Huta Commune Experience

Piotr Gradziuk and Barbara Gradziuk

Acquisition and Consumption of Renewable Energy Used by Heat Pumps in 2010-2017 in Poland

Arkadiusz Gromada and Paulina Trębska

Honey in the Opinion of Consumers

Anna Grontkowska and Iwona Grzyb

Ammonia Emission from Animal Production in Poland on a Regional Scale

Zuzanna Jarosz and Antoni Faber

Prospects for Development of Mo Bile Banki Ng in Rural Areas

Sławomir Juszczyk

Agricultural Holdings as Beneficiaries of Area and Operational Payments from the European Union in Poland in the Period of 2007-2013

Kamil Kaliński, Roman Rudnicki and Katarzyna Wilczyńska

Farm Sustainability and Farmers’ Information Gathering Habits

Anna Kłoczko-Gajewska and Piotr Sulewski

The Theory of Economics and Organization of Agricultural Farms in the Context of National Accounting Standard No.12. “Agricultural Activities”

Tomasz Kondraszuk

Comparison of Management Intensification Tendencies of Groups of Farms of Different Production Profiles

Jerzy Kopiński, Adam Berbeć and Andrzej Markowski

The Differentiation in the Level of Socioeconomic Development of Rural Areas of the Lower Silesian Province in the Years 2002 and 2010

Barbara Kutkowska, Tomasz Pilawka, Vitalii Rybchak and Olena Rybchak

The Economic Effects of Foliar Fertilization of Sugar Beet with Marine Calcite

Magda Litwińczuk-Bis, Alicja Siuda and Arkadiusz Artyszak

Impact of the Type of Agricultural Activity Undertaken on Income Earned from Individual Farms in Poland – A Regional Analysis

Anna Murawska

Productivity and Profitability of Production in Agricultural Farms in Przysucha District Farming on Light Soils

Marek Niewęgłowski, Marek Gugała, Krystyna Zarzecka, Anna Sikorska and Bogusław Włodarczyk

Competitiveness of Polish Organic Farms with Different Economic Size in Light of FADN Data

Maria Jolanta Orłowska

Energy Costs in Dairy Farms – Assessment in the Years 2005-2016

Andrzej Parzonko, Andrzej Hornowski and Pavel Kotyza

Elderly Peoples’ Perception of New and Convenience Foods with Health Benefits

Anna Platta and Tomasz Pukszta

Agriculture in the Face of Climate Challenges – The Problem of Greenhouse Gas Emissions

Hanna Pondel

Cost Effectiveness of Production – A Comparative Approach by Type of Production

Agnieszka Strzelecka and Danuta Zawadzka

The Level of Financial Literacy of Academic Youth from Rural Areas in the Malopolskie Voivodship

Monika Szafrańska

Synthetic Measure of Rural Area Attractiveness for Living, Working and Business Activities – Concept Analysis and Statistical Evaluation

Jarosław Uglis and Magdalena Kozera-Kowalska

Size Vs Effectiveness of Agricultural Farms

Ludwik Wicki

Examples of Creating Shared Value (CSV) in Agribusiness in Poland

Joanna Wiśniewska-Paluszak and Grzegorz Paluszak

Natura 2000 Sites in Poland and their Impact on the Functioning of Farms

Natura 2000 Sites, Rdp 2014-2020, Farm, Polish Fadn and Farm Income

Structural Changes in the Milk Production Sector and Food Security – The Case of Poland

Maria Zuba-Ciszewska

Volume 2019, issue 01, 2019

Profitability of Sugar Beet Foliar Nutrition with Silicon

Arkadiusz Artyszak, Ewelina Klarzyńska, Magda Litwińczuk-Bis and Alicja Siuda

Consent of THE national center of agriculturAL supp ort for the purchase of agricultural property as a new instrument for real estate turnover

Michał Brożyna and Justyna Pijanowska

Determinants of Financial Profitability of Animal Fee D Producers

Dorota Czerwińska-Kayzer and Joanna Florek

Macroalgae Management in Coastal Regions in the Aspect of the Sustainable Development Strategy

Alina Dereszewska and Stanisław Cytawa

Cohesion Policy Instruments Supporting Tourism Development

Natalia Dominiak

Financial Efficiency of Breeding and Trade of Lupine Seeds in Poland

Michał A. Jerzak

Significance of Renewable Energy Sources in Sustainable Development

Anna M. Klepacka

Sensory Quality of Strawberry Jams with a Particular Focus of Kashubian Strawberry Jam

Renata Korzeniowska-Ginter and Krzysztof Łyduch

Spatial Diversification of the Level of Development an D the Financial Situation of Rural Communes in the Świętokrzyskie Voivodship

Piotr Prus and Paweł Dziekański

The Determinants of Profitability of Organic Production in the Opinions of Farmers in the Podlaskie Voivodeship

Renata Przygodzka, Mirosława Kozłowska-Burdziak and Marcin Bąk

Assessment of the Comparative Advantage in Polish Foreign Trade in Food and Non-Food Products on the World and European Union Market

Iwona Szczepaniak

Production of Live Pigs in Poland – Conditions and Prospects

Wojciech Ziętara