Journal of Agricultural and Applied Economics

1969 - 2024

From Cambridge University Press
Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
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Volume 48, issue 4, 2016

THE CHALLENGE OF CLIMATE CHANGE ADAPTATION FOR AGRICULTURE: AN ECONOMICALLY ORIENTED REVIEW pp. 321-344

Bruce McCarl, Anastasia Thayer and Jason P. H. Jones

PRICE REPORTING IN A THIN MARKET pp. 345-365

Kayode Ajewole, Ted Schroeder and Joe Parcell

EFFECTS OF CLIMATE CHANGE ON RICE YIELD AND RICE MARKET IN VIETNAM pp. 366-382

Trang T. H. Le

VALUING OPEN SPACE IN A MARSHLAND ENVIRONMENT: DEVELOPMENT ALTERNATIVES FOR COASTAL GEORGIA pp. 383-402

Ajita Atreya, Warren Kriesel and Jeffrey Mullen

INVESTMENT, IRREVERSIBILITY, AND UNCERTAINTY IN ENERGY BEET–BASED ETHANOL pp. 403-429

Kassu Wamisho Hossiso and David Ripplinger

WELFARE ANALYSIS OF THE U.S.-MEXICAN TOMATO SUSPENSION AGREEMENT pp. 430-449

Elijah Kosse and Stephen Devadoss

Volume 48, issue 3, 2016

DO IMPROVED GROUNDNUT SEEDS MAKE AFRICAN FARMERS MORE FOOD SECURE? EVIDENCE FROM UGANDA pp. 219-240

Anthony G. Murray, Bradford Mills and Genti Kostandini

CONSUMER PREFERENCE FOR ALTERNATIVE MILK PACKAGING: THE CASE OF AN INFERRED ENVIRONMENTAL ATTRIBUTE pp. 241-256

Clinton L. Neill and Ryan B. Williams

RISK AND RETURNS OF SPRING AND FALL CALVING FOR BEEF CATTLE IN TENNESSEE pp. 257-278

Gavin W. Henry, Christopher Boyer, Andrew P. Griffith, James Larson, Aaron Smith and Karen Lewis

HOUSEHOLD STRUCTURE, LEFT-BEHIND ELDERLY, AND RURAL MIGRATION IN CHINA pp. 279-297

Chen Fengbo, Henry Lucas, Gerry Bloom and Ding Shijun

RICE CONSUMPTION AND GRAIN-TYPE PREFERENCE BY HOUSEHOLD: A BANGLADESH CASE pp. 298-319

Khondoker Mottaleb and Ashok Mishra

Volume 48, issue 2, 2016

THE NOT-SO-SIMPLE ECONOMICS OF PRODUCTION QUOTA BUYOUTS pp. 119-147

Andrew Schmitz, Dwayne Haynes and Troy G. Schmitz

MEAN-VARIANCE VERSUS MEAN–EXPECTED SHORTFALL MODELS: AN APPLICATION TO WHEAT VARIETY SELECTION pp. 148-172

Kunlapath Sukcharoen and David Leatham

DOES PREPARTUM SUPPLEMENTAL FEED IMPACT BEEF CATTLE PROFITABILITY THROUGH FINISHING? pp. 173-191

Karen E. Lewis, Andrew P. Griffith, Christopher Boyer and Justin Rhinehart

SUPPORTING LOCAL FOOD SYSTEM DEVELOPMENT THROUGH FOOD PRICE PREMIUM DONATIONS: A POLICY PROPOSAL pp. 192-217

David B. Willis, Carlos Carpio and Kathryn Boys

Volume 48, issue 1, 2016

FOOD INSECURITY AND PROGRAMS TO ALLEVIATE IT: WHAT WE KNOW AND WHAT WE HAVE YET TO LEARN pp. 1-28

Patricia A. Duffy and Claire A. Zizza

THE RAINFALL INDEX ANNUAL FORAGE PILOT PROGRAM AS A RISK MANAGEMENT TOOL FOR COOL-SEASON FORAGE pp. 29-51

Josh Maples, B Brorsen and Jon T. Biermacher

MEAT GOAT ENTERPRISE EFFICIENCY ANALYSIS IN THE SOUTHEASTERN UNITED STATES pp. 52-72

Berdikul Qushim, Jeffrey Gillespie and Kenneth McMILLIN

DETERMINANTS OF DECISIONS TO ENTER THE U.S. FARMING SECTOR pp. 73-98

Ashok Mishra and Hisham S. El-Osta

HORTICULTURAL GROWERS’ WILLINGNESS TO ADOPT RECYCLING OF IRRIGATION WATER pp. 99-118

Alyssa Cultice, Darrell Bosch, James W. Pease, Kevin Boyle and Weibin Xu

Volume 47, issue 4, 2015

A REPLICABLE MODEL FOR VALUING LOCAL FOOD SYSTEMS pp. 441-461

Steven Miller, John Mann, Judith Barry, Tom Kalchik, Rich Pirog and Michael W. Hamm

CROSS HEDGING WINTER CANOLA pp. 462-481

Seon-Woong Kim, B Brorsen and Byung-Sam Yoon

A NOTE ON THRESHOLD FACTOR LEVEL(S) AND STONE-GEARY TECHNOLOGY pp. 482-493

Bruce R. Beattie and Satheesh Aradhyula

CHANGES TO THE NATURAL GAS, CORN, AND FERTILIZER PRICE RELATIONSHIPS FROM THE BIOFUELS ERA pp. 494-509

Jayson Beckman and Stephanie Riche

WILLINGNESS TO PAY FOR POTENTIAL STANDING TIMBER INSURANCE pp. 510-538

Yiling Deng, Ian A. Munn, Keith Coble and Haibo Yao

THE IMPACT OF PRICE VARIABILITY ON CASH/FUTURES MARKET RELATIONSHIPS: IMPLICATIONS FOR MARKET EFFICIENCY AND PRICE DISCOVERY pp. 539-559

Carlos Arnade and Linwood Hoffman

Volume 47, issue 3, 2015

PRICE DISCRIMINATION AND PRICING-TO-MARKET BEHAVIOR OF BLACK SEA REGION WHEAT EXPORTERS pp. 287-316

Gulmira Gafarova, Oleksandr Perekhozhuk and Thomas Glauben

PRODUCER PARTICIPATION IN BIOMASS MARKETS: FARM FACTORS, MARKET FACTORS, AND CORRELATED CHOICES pp. 317-344

Mohammad Mainul Hoque, Georgeanne Artz, Darren H. Jarboe and Bobby J. Martens

LOCAL PREMIUM OR LOCAL DISCOUNT: THE CASE OF PACKAGED FRESH TOMATOES IN HAWAII pp. 345-358

Xun Xu, Kristopher Keahiolalo, Matthew K. Loke and Pingsun Leung

A STOCHASTIC FRONTIER ANALYSIS TO EXAMINE RESEARCH PRIORITIES FOR GENETICALLY ENGINEERED PEANUTS pp. 359-381

Ermanno Affuso, Diane Hite and Norbert W.L. Wilson

ALIGNMENT OF EFFORT: RECRUITMENT INTO UNDERGRADUATE AGRICULTURAL AND APPLIED ECONOMICS PROGRAMS pp. 382-410

Molly Espey and Kathryn Boys

HOW ACCURATE ARE FARMERS IN ASSESSING THE GAINS ASSOCIATED WITH QUALITY? THE CASE OF THE MEAT GOAT INDUSTRY pp. 411-440

Jeffrey Gillespie, Narayan Nyaupane and Kenneth McMILLIN

Volume 47, issue 2, 2015

WELFARE IMPLICATIONS OF WASHINGTON WHEAT BREEDING PROGRAMS pp. 147-174

Lia Nogueira, Joel Michalski, Thomas Marsh and Vicki McCracken

STRATEGIC TRADE ANALYSIS OF U.S. AND CHINESE APPLE JUICE MARKET pp. 175-191

Jeff Luckstead, Stephen Devadoss and Mahalingam Dhamodharan

ANALYSIS OF PASTURE SYSTEMS TO MAXIMIZE THE PROFITABILITY AND SUSTAINABILITY OF GRASS-FED BEEF PRODUCTION pp. 193-212

Basu Deb Bhandari, Jeffrey Gillespie, Guillermo Scaglia, Jim Wang and Michael Salassi

CATTLE PRODUCERS’ WILLINGNESS TO ADOPT OR EXPAND PRESCRIBED GRAZING IN THE UNITED STATES pp. 213-242

Kimberly L. Jensen, Dayton Lambert, Christopher Clark, Caroline Holt, Burton English, James Larson, Tun-hsiang Yu and Chad Hellwinckel

WELFARE EFFECTS OF U.S. LIBERTY LINK RICE CONTAMINATION pp. 243-259

Jada Thompson, Eric Wailes, Alvaro Durand-Morat and Amanda Leister

DYNAMIC EFFECTS OF DROUGHT ON U.S. CROP AND LIVESTOCK SECTORS pp. 261-284

Amanda M. Leister, Philip L. Paarlberg and John G. Lee

COMPARING CARCASS END-POINT AND PROFIT MAXIMIZATION DECISION RULES USING DYNAMIC NONLINEAR GROWTH FUNCTIONS — CORRIGENDUM pp. 285-285

Josh Maples, Kalyn Coatney, John M. Riley, Brandi B. Karisch, Jane A. Parish and Rhonda C. Vann

Volume 47, issue 1, 2015

COMPARING CARCASS END-POINT AND PROFIT MAXIMIZATION DECISION RULES USING DYNAMIC NONLINEAR GROWTH FUNCTIONS pp. 1-25

Josh Maples, Kalyn Coatney, John M. Riley, Brandi B. Karisch, Jane A. Parish and Rhonda C. Vann

WHAT ARE THE CONSEQUENCES OF THE EQUINE SLAUGHTER BAN ON HORSE PRICES? pp. 27-46

Mallory K. Vestal, Jayson Lusk, Steven R. Cooper and Clement E. Ward

ECONOMIC IMPACT OF ALTERNATIVE FMD EMERGENCY VACCINATION STRATEGIES IN THE MIDWESTERN UNITED STATES pp. 47-76

Ted Schroeder, Dustin Pendell, Michael W. Sanderson and Sara McReynolds

THE IMPACT OF BIOFUELS POLICY AND DROUGHT ON THE U.S. GRAIN AND LIVESTOCK MARKETS pp. 77-103

Sunil P. Dhoubhadel, Azzeddine Azzam and Matthew Stockton

EFFECTS OF RECENT CORN AND ENERGY PRICES ON IRRIGATION INVESTMENT IN THE HUMID CLIMATE OF TENNESSEE pp. 105-122

Christopher Boyer, James Larson, Roland K. Roberts, M. Angela McCLURE, Donald D. Tyler and S. Aaron Smith

DIRTY AND CLEAN TECHNOLOGIES pp. 123-145

Supratim Das Gupta

Volume 46, issue 4, 2014

Optimal Spatial-Dynamic Management of Groundwater Conservation and Surface Water Quality with On-Farm Reservoirs pp. 409-437

Kent Kovacs, Eric Wailes, Grant West, Jennie Popp and Kuatbay Bektemirov

Historical Impacts of Precipitation and Temperature on Farm Production in Kansas pp. 439-456

David Lambert

Economics and Uncertainty of Lignocellulosic Biofuel Production from Energy Cane and Sweet Sorghum in South Texas pp. 457-485

Juan J. Monge, Luis Ribera, John L. Jifon, Jorge A. da Silva and James Richardson

Switchgrass Harvest Time Effects on Nutrient Use and Yield: An Economic Analysis pp. 487-507

Nathanial Cahill, Michael Popp, Charles West, Alexandre Rocateli, Amanda Ashworth, Rodney Farris and Bruce Dixon

Cost-Effective Targeting for Reducing Soil Erosion in a Large Agricultural Watershed pp. 509-526

Craig M. Smith, Jeffrey R. Williams, Amirpouyan Nejadhashemi, Sean A. Woznicki and John C. Leatherman

Adoption of Milk and Feed Forward Pricing Methods by Dairy Farmers pp. 527-541

Christopher Wolf and Nicole Widmar

Pasture-Based versus Conventional Milk Production: Where Is the Profit? pp. 543-558

Jeffrey Gillespie and Richard Nehring

The Impact of Food Safety Incidents Across Brands: The Case of the Peter Pan Peanut Butter Recall pp. 559-573

Rafael Bakhtavoryan, Oral Capps and Victoria Salin

National Brands, Private Labels, and Food Price Inflation pp. 575-591

Rickard James Volpe

Economic and Nutritional Implications from Changes in U.S. Agricultural Promotion Efforts pp. 593-613

Shuay-Tsyr Ho, Bradley J. Rickard and Jura Liaukonyte

Household Expenditures on Vegetables in Malaysia pp. 615-634

Andrew K.G. Tan, Steven T. Yen, Abdul Rahman Hasan and Kamarudin Muhamed

Apple Export Competition between the United States and China in the Association of Southeast Asian Nations pp. 635-647

Jeff Luckstead, Stephen Devadoss and Ron Mittelhammer

Volume 46, issue 3, 2014

The Last Farm Bill? pp. 311-319

Barry Barnett

What I Learned from 35 Years of Mistakes pp. 323-326

Kim B. Anderson

Innovative Teaching Methods: Evolutions Spanning a 25-Year Career pp. 329-337

Mary Marchant

Marketing by Design pp. 341-346

John P. Nichols

A Challenge to Three Widely Held Ideas in Environmental Valuation pp. 347-356

Matthew Interis

Designing a Dedicated Energy Crop Supply System in Tennessee: A Multiobjective Optimization Analysis pp. 357-373

Tun-hsiang Yu, Zidong Wang, Burton English and James Larson

Comparing Consumer Preferences for Livestock Production Process Attributes Across Products, Species, and Modeling Methods pp. 375-391

Nicole Widmar and David Ortega

Volume 46, issue 2, 2014

The Response of Corn Acreage to Ethanol Plant Siting pp. 157-171

Yehushua Shay Fatal and Walter Thurman

The Effect of Calorie Labels on Caloric Intake and Restaurant Revenue: Evidence from Two Full-Service Restaurants pp. 173-191

Brenna Ellison, Jayson Lusk and David Davis

The Biggest Bang for the Buck: Valuation of Various Components of a Regional Promotion Campaign by Participating Restaurants pp. 193-208

Ran Xie, Olga Isengildina-Massa and Carlos Carpio

Stock Market Reactions to Environmental News in the Food Industry pp. 209-225

Zsuzsanna Deák and Berna Karali

A Risk Analysis of Adjusted Gross Revenue-Lite on Beef Farms pp. 227-244

Jeffery Williams, Andrew T. Saffert, G. Art Barnaby, Richard Llewelyn and Michael Langemeier

Livestock Gross Margin–Dairy: An Assessment of Its Effectiveness as a Risk Management Tool and Its Potential to Induce Supply Expansion pp. 245-256

Kenneth Burdine, Yoko Kusunose, Leigh Maynard, Don Blayney and Roberto Mosheim

Impacts of Climate Change on Economics of Forestry and Adaptation Strategies in the Southern United States pp. 257-272

Andres Susaeta, Douglas R. Carter and Damian Adams

Examining Labor Substitution: Does Family Matter for U.S. Cash Grain Farmers? pp. 273-284

Jeremy M. D'Antoni, Aditya Khanal and Ashok Mishra

Local and Regional Food Systems in Florida: Values and Economic Impacts pp. 285-298

Alan W. Hodges, Thomas J. Stevens and Allen F. Wysocki

Measuring Price–Quantity Relationships in the Dutch Flower Market pp. 299-308

Marie Steen

Volume 46, issue 1, 2014

Online versus Face-to-Face: Students' Preferences for College Course Attributes pp. 1-19

John Mann and Shida R. Henneberry

Long-Term Economic Impacts of USDA Water and Sewer Infrastructure Investments in Oklahoma pp. 21-39

Ivica Janeski and Brian Whitacre

Drivers of Price and Nonprice Water Conservation by Urban and Rural Water Utilities: An Application of Predictive Models to Four Southern States pp. 41-56

Christopher Boyer, Damian Adams and Tatiana Borisova

Feasibility of an Adaptable Biorefinery Platform: Addressing the Delivery Scale Dilemma under Drought Risk pp. 57-71

Michael C. Farmer, Aaron Benson, Xiaolan Liu, Sergio Capareda and Marty Middleton

Goodwill and Export Promotion Dynamics pp. 73-88

Henry Kinnucan and Li Gong

Measurement of Technical, Allocative, Economic, and Scale Efficiency of Rice Production in Arkansas Using Data Envelopment Analysis pp. 89-106

K. Bradley Watkins, Tatjana Hristovska, Ralph Mazzanti, Charles E. Wilson and Lance Schmidt

Predicting State-Wide Votes on Ballot Initiatives to Ban Battery Cages and Gestation Crates pp. 107-124

Katie Smithson, Max Corbin, Jayson Lusk and Bailey Norwood

The Likelihood of Positive Returns from Value-Added Calf Management Practices pp. 125-138

Brian R. Williams, Eric DeVuyst, Derrell S. Peel and Kellie Raper

Net Returns from Feeding Cull Beef Cows: The Influence of Initial Body Condition Score pp. 139-155

Zakou Amadou, Kellie Raper, Jon T. Biermacher, Billy Cook and Clement E. Ward