Journal of Agricultural and Applied Economics

1969 - 2024

From Cambridge University Press
Cambridge University Press, UPH, Shaftesbury Road, Cambridge CB2 8BS UK.
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Volume 50, issue 4, 2018

QUANTILE REGRESSION OF GERMAN STANDARD FARMLAND VALUES: DO THE IMPACTS OF DETERMINANTS VARY ACROSS THE CONDITIONAL DISTRIBUTION? pp. 453-477

Friederike Lehn and Enno Bahrs

AN ECONOMIC RISK ANALYSIS OF WEED-SUPPRESSIVE RICE CULTIVARS IN CONVENTIONAL RICE PRODUCTION pp. 478-502

K. Bradley Watkins, David R. Gealy, Merle M. Anders and Ranjitsinh U. Mane

AN ECONOMIC MODEL OF STUDENT LEARNING pp. 503-525

Andrew Barkley and Brian Coffey

IMPLICATIONS AND EVALUATION OF CROP INSURANCE CHOICES FOR COTTON FARMERS UNDER THE 2014 FARM BILL pp. 526-543

Kishor P. Luitel, Darren Hudson and Thomas Knight

ANIMAL WELFARE PERCEPTIONS OF THE U.S. PUBLIC AND COW-CALF PRODUCERS pp. 544-578

Melissa G.S. McKENDREE, Glynn Tonsor and Christopher Wolf

TENNESSEE BEEF PRODUCERS' WILLINGNESS TO PARTICIPATE IN A STATE-BRANDED BEEF PROGRAM pp. 579-601

Elizabeth McLeod, Kimberly Jensen, Andrew P. Griffith and Karen DeLong

ANALYZING LABOR HETEROGENEITY IN GHANAIAN COCOA PRODUCTION AND ITS IMPLICATIONS FOR SEPARABILITY IN HOUSEHOLD DECISIONS AND POLICY ASSESSMENT pp. 602-627

Francis Tsiboe, Jeff Luckstead, Bruce L. Dixon, Lawton Nalley and Jennie Popp

Volume 50, issue 3, 2018

DYNAMIC VOLATILITY SPILLOVERS BETWEEN AGRICULTURAL AND ENERGY COMMODITIES pp. 291-318

Irene M. Xiarchos and James Burnett

DESIGNING AGRICULTURAL ECONOMICS AND AGRIBUSINESS UNDERGRADUATE PROGRAMS pp. 319-348

Jeffrey Gillespie and Maria Bampasidou

WHAT EXPLAINS SPECIALTY COFFEE QUALITY SCORES AND PRICES: A CASE STUDY FROM THE CUP OF EXCELLENCE PROGRAM pp. 349-368

Togo M. Traore, Norbert L.W. Wilson and Deacue Fields

ASYMMETRIC EXCHANGE RATE PASS-THROUGH IN U.S. IMPORTS OF COCOA pp. 369-386

Jeff Luckstead

THE EFFECTS OF BIOTECHNOLOGY ON PRODUCTIVITY AND INPUT DEMANDS IN U.S. AGRICULTURE pp. 387-407

Jean-Paul Chavas, Guanming Shi, Richard Nehring and Kyle Stiegert

TECHNICAL AND SCALE EFFICIENCIES OF U.S. GRASS-FED BEEF PRODUCTION: WHOLE-FARM AND ENTERPRISE ANALYSES pp. 408-428

Berdikul Qushim, Jeffrey Gillespie, Basu Deb Bhandari and Guillermo Scaglia

FARMER WILLINGNESS TO PAY FOR SOIL TESTING SERVICES IN NORTHERN HAITI pp. 429-451

Sènakpon E. Haroll Kokoye, Curtis M. Jolly, Joseph J. Molnar, Dennis A. Shannon and Gobena Huluka

Volume 50, issue 2, 2018

IMPERFECT COMPETITION IN CHINA'S IMPORT MARKET OF ROUNDWOOD AND LUMBER PRODUCTS pp. 149-168

Changyou Sun and Xiaoping Zhou

EFFECTS OF THE 2014 FARM BILL POLICIES ON COTTON PRODUCTION pp. 169-187

Stephen Devadoss and Jeff Luckstead

ALIMENTAL FOOD CONSUMPTION AMONG URBAN HOUSEHOLDS: AN EMPIRICAL STUDY OF GHANA pp. 188-211

Ting Meng, Wojciech J. Florkowski, Daniel B. Sarpong, Manjeet S. Chinnan and Anna V.A. Resurreccion

EXTENDING THE ROTTERDAM DEMAND MODEL TO ANALYZE MARKET PARTICIPATION pp. 212-232

Jinghua Xie and Øystein Myrland

CONSUMER WILLINGNESS TO PAY FOR TENNESSEE CERTIFIED BEEF pp. 233-254

Meagan G. Merritt, Karen DeLong, Andrew P. Griffith and Kimberly Jensen

MARKET SHOCKS IN SALMON AQUACULTURE: THE IMPACT OF THE CHILEAN DISEASE CRISIS pp. 255-269

Frank Asche, A.L. Cojocaru and M. Sikveland

EFFECTS OF REGIONALIZED TRADE RESTRICTIONS ON QUANTITY EXPORTED DURING A HIGHLY PATHOGENIC AVIAN INFLUENZA EVENT pp. 270-289

Jada Thompson

Volume 50, issue 1, 2018

CONSEQUENTIALITY BELIEFS AND CONSUMER VALUATION OF EXTRINSIC ATTRIBUTES IN BEEF pp. 1-26

Xiaogu Li, Kimberly L. Jensen, Dayton Lambert and Christopher Clark

SOUTHEASTERN CONSUMERS’ WILLINGNESS TO PAY FOR ENVIRONMENTAL PRODUCTION ATTRIBUTES OF FRESH TOMATOES pp. 27-47

McKENZIE Maples, Matthew Interis, Kimberly Morgan and Ardian Harri

DETERMINANTS OF WEANLING THOROUGHBRED AUCTION PRICES pp. 48-63

Charlotte R. Hansen and C. Stowe

PRICE DETERMINANTS OF BRED COWS pp. 64-80

James Mitchell, Derrell S. Peel and B Brorsen

CROP PRODUCTION COSTS, PROFITS, AND ECOSYSTEM STEWARDSHIP WITH PRECISION AGRICULTURE pp. 81-103

David Schimmelpfennig

ECONOMIC IMPACT OF THE SUGARCANE APHID OUTBREAK IN SOUTH TEXAS pp. 104-128

Samuel Zapata, Rebekka Dudensing, Danielle Sekula, Gabriela Esparza-Díaz and Raul Villanueva

LOOKING BEYOND FARM LOAN APPROVAL DECISIONS: LOAN PRICING AND NONPRICING TERMS FOR SOCIALLY DISADVANTAGED FARM BORROWERS pp. 129-148

Cesar Escalante, Adenola Osinubi, Charles Dodson and Carmina E. Taylor

Volume 49, issue 4, 2017

EXTERNALITIES, PROFIT, AND LAND STEWARDSHIP: CONFLICTING MOTIVES FOR SOIL AND WATER CONSERVATION ADOPTION AMONG ABSENTEE LANDOWNERS AND ON-FARM PRODUCERS pp. 491-513

Benjamin H. Tong, Tracy Boyer and Larry D. Sanders

RESEARCH, PRODUCTIVITY, AND OUTPUT GROWTH IN U.S. AGRICULTURE pp. 514-554

Keith Fuglie, Matthew Clancy, Paul Heisey and James Macdonald

THE ECONOMIC IMPACTS OF LOCAL AND CONVENTIONAL FOOD SALES pp. 555-570

James D. Rossi, Thomas G. Johnson and Mary Hendrickson

BEEF CATTLE RETAINED OWNERSHIP AND PROFITABILITY IN TENNESSEE pp. 571-591

Minfeng Tang, Karen E. Lewis, Dayton Lambert, Andrew P. Griffith and Christopher N. Boyer

ECONOMIC CONSEQUENCES FOR TREE FRUIT INTERMEDIARIES FROM SHOCKS pp. 592-616

Xiaojiao Jiang, Andrew Cassey and Thomas Marsh

BANKERS’ FORECASTS OF FARMLAND VALUES: A QUALITATIVE AND QUANTITATIVE EVALUATION pp. 617-633

Todd Kuethe and Todd Hubbs

Volume 49, issue 3, 2017

THE INFLUENCE OF ON- AND OFF-FARM SURFACE WATER INVESTMENT ON GROUNDWATER EXTRACTION FROM AN AGRICULTURAL LANDSCAPE pp. 323-346

Kent Kovacs and Alvaro Durand-Morat

EFFECT OF PRODUCTION PARAMETERS ON THE ECONOMIC FEASIBILITY OF A BIOFUEL ENTERPRISE pp. 347-362

Samuel Zapata, Luis Ribera and Marco Palma

PROBABILITY OF RECEIVING AN INDEMNITY PAYMENT FROM FEEDER CATTLE LIVESTOCK RISK PROTECTION INSURANCE pp. 363-381

Meagan G. Merritt, Andrew P. Griffith, Christopher Boyer and Karen E. Lewis

TARGETED ADVERTISING IN THE BREAKFAST CEREAL INDUSTRY pp. 382-399

Joshua Berning and Adam Rabinowitz

TRADING BASED ON KNOWING THE WASDE REPORT IN ADVANCE pp. 400-415

Trent T. Milacek and B Brorsen

SELECTION OF BREEDING STOCK BY U.S. MEAT GOAT PRODUCERS pp. 416-437

Narayan Nyaupane, Jeffrey Gillespie, Kenneth McMillin, Robert Harrison and Isaac Sitienei

BENEFITS OF AN ANIMAL TRACEABILITY SYSTEM FOR A FOOT-AND-MOUTH DISEASE OUTBREAK: A SUPPLY-DRIVEN SOCIAL ACCOUNTING MATRIX APPROACH pp. 438-466

Man-Keun Kim, C. Michael Ukkestad, Hernan A. Tejeda and DeeVon Bailey

EXPLORING THE EXISTENCE OF GRADER BIAS IN BEEF GRADING pp. 467-489

Ju Won Jang, Ariun Ishdorj, David Anderson, Tsengeg Purevjav and Garland Dahlke

Volume 49, issue 2, 2017

ANALYSIS OF FACTORS THAT INFLUENCE THE USE OF IRRIGATION TECHNOLOGIES AND WATER MANAGEMENT PRACTICES IN ARKANSAS pp. 159-185

Qiuqiong Huang, Ying Xu, Kent Kovacs and Grant West

MODELING NO-TILL ADOPTION BY CORN AND SOYBEAN PRODUCERS: INSIGHTS INTO SUSTAINED ADOPTION pp. 186-210

Tara Wade and Roger Claassen

ARE CONSUMER HEALTH CONCERNS INFLUENCING DIRECT-FROM-PRODUCER PURCHASING DECISIONS? pp. 211-231

Sudha Thapaliya, Matthew Interis, Alba Collart, Lurleen M. Walters and Kimberly Morgan

THE ECONOMIC IMPACT OF THE SOUTH AFRICAN AGRICULTURAL RESEARCH COUNCIL'S DRY BEANS BREEDING PROGRAM pp. 232-250

Thula Dlamini, Lanier Nalley, Francis Tsiboe, Andrew Barkley and Aaron Shew

TEMPORAL FREQUENCY OF SOIL TEST INFORMATION EFFECTS ON RETURNS TO POTASSIUM FERTILIZATION IN COTTON PRODUCTION pp. 251-272

Xavier Harmon, Christopher Boyer, Dayton Lambert and James Larson

MEASURING PUBLIC PREFERENCES FOR MULTIFUNCTIONAL ATTRIBUTES OF AGRICULTURE IN THE UNITED STATES pp. 273-295

Wanki Moon, Jae Bong Chang and Jebaraj Asirvatham

INTERNATIONAL DIFFUSION OF FOOD SAFETY STANDARDS: THE ROLE OF DOMESTIC CERTIFIERS AND INTERNATIONAL TRADE pp. 296-322

Rezgar Mohammed and Yuqing Zheng

Volume 49, issue 1, 2017

THE COMPETITIVENESS OF AGRICULTURAL PRODUCT AND INPUT MARKETS: A REVIEW AND SYNTHESIS OF RECENT RESEARCH pp. 1-44

Ian M. Sheldon

IS THERE A MARKET FOR BRANDED GULF OF MEXICO OYSTERS? pp. 45-65

Daniel Petrolia, William C. Walton and Lauriane Yehouenou

YIELD UNCERTAINTY AND MILK SUPPLY RESPONSE IN TWO-TIER PRICE SYSTEMS pp. 66-82

Daniel Muluwork Atsbeha

THE EFFECTS ON COMMODITY PRICES OF EXTRAORDINARY MONETARY POLICY pp. 83-96

Aitbek Amatov and Jeffrey Dorfman

IMPACT OF CROP CONDITION REPORTS ON NATIONAL AND LOCAL WHEAT MARKETS pp. 97-119

Ryan Bain and T. Randall Fortenbery

STARTING ON THE RIGHT FOOT: DOES SCHOOL CHOICE AFFECT VETERINARIAN STARTING SALARIES? pp. 120-138

Clinton L. Neill, Rodney Holcomb and B Brorsen

TASTE TRUMPS HEALTH AND SAFETY: INCORPORATING CONSUMER PERCEPTIONS INTO A DISCRETE CHOICE EXPERIMENT FOR MEAT pp. 139-157

Trey Malone and Jayson Lusk