The Impact of Integration Strategies on Food Business Firm Value

Sarah Dorsey and Michael Boland

Journal of Agricultural and Applied Economics, 2009, vol. 41, issue 3, 585-598

Abstract: The objective of this study is to analyze whether a discount or premium exists for coordination strategies in food processing, wholesale grocery, retail supermarkets, and restaurants. Significant premiums are found for food processor and restaurant vertical integration or diversification strategies. Significant discounts are found for food wholesaler and retail supermarket integration or diversification strategies. Food processors are found to be integrating toward retail supermarkets during this time period.

Date: 2009
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Persistent link: https://EconPapers.repec.org/RePEc:cup:jagaec:v:41:y:2009:i:03:p:585-598_00

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