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International Journal of Agricultural Resources, Governance and Ecology

2000 - 2020

From Inderscience Enterprises Ltd
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Volume 16, issue 2, 2020

Natural fermentation as a tool to enhance the functionality of agricultural crops: a case study on Carica papaya leaf and Garcinia mangostana pericarp pp. 91-100 Downloads
Mohamad Sufian So'aib, Jailani Salihon and Huey Ling Tan
The use of yogurt bacteria in increasing the growth performance of diseased paddy pp. 101-109 Downloads
Nadia Binti Salim and Siti Sarah Jumali
Effect of antimicrobial activity from fermented mature coconut water to sheath brown rot of rice disease pp. 110-122 Downloads
Mohd Zafri Ab Wahab, Nurul Basyeroh Hasan, Fatin Amirah Bakhari, Intan Sakinah Mohd Anuar and Zaiton Sapak
Classification of wheat seeds using image processing and fuzzy clustered random forest pp. 123-156 Downloads
Parminder Singh, Anand Nayyar, Simranjeet Singh and Avinash Kaur
Water-based formulation of neem for eco-friendly management of Pomacea canaliculata in paddy cultivation pp. 157-169 Downloads
Rosdiyani Massaguni, Siti Noor Hajjar Md. Latip and Ismail Ab. Raman

Volume 16, issue 1, 2020

Agro-tech ontology: a solution for accelerating agricultural productivity in the state of Rajasthan, India pp. 2-22 Downloads
Sapna Newar, Gordhan K. Saini and Vaishali Singh
Modelling the effect of some operational parameters on grain loss in mechanised rice harvesting: a case study in Malaysian paddy fields pp. 23-32 Downloads
Nor Azi Asminda Johari, Darius El Pebrian, Shamilah Ahmad Mokhtor, Rohaida Mohammad and Amir Hamzah Ahmad
AgriRobot: implementation and evaluation of an automatic robot for seeding and fertiliser microdosing in precision agriculture pp. 33-50 Downloads
Ratnmala Nivrutti Bhimanpallewar and Manda Rama Narasingarao
Economic impact of community forest management on farmers: an Indonesian perspective pp. 51-62 Downloads
Nuraeni, Mais Ilsan and Aminah
Evaluation of arbuscular mycorrhiza inoculation potential for sustainable production of aerobic rice var. MR1A pp. 63-73 Downloads
Rosina Baadu, Abdullah Shamsiah and Hendry Joseph
Characterisation of humic acids in fen peat pp. 74-89 Downloads
Janis Krumins, Maris Klavins and Raimonds Krukovskis

Volume 15, issue 4, 2019

The role of multidimensional perceived value, trust and commitment to achieve collaboration in West Java agribusiness pp. 265-280 Downloads
Niken Larasati, Mustika Sufiati Purwanegara and Fitri Aprilianty
Price transmission: the case of the UK and the USA broiler markets pp. 281-306 Downloads
Hannah Rose, Dimitrios Paparas, Ourania Tremma and Luís Kluwe De Aguiar
Understanding the models of Indian fruit and vegetable supply chains - a case study approach pp. 307-322 Downloads
K. Arshinder and M. Balaji
Role of climate smart agriculture in promoting sustainable agriculture: a systematic literature review pp. 323-337 Downloads
Md Nazirul Islam Sarker, Min Wu, G.M. Monirul Alam and Md Saiful Islam
Determinant factors in digital start-up valuation for agro seed funding pp. 338-357 Downloads
Isti Raafaldini Mirzanti, Esra Elia Masriana Sinaga and Subiakto Soekarno
Linear programming model for vegetable crop rotation planning: a case study pp. 358-371 Downloads
Anggita Kharisma and Tomy Perdana

Volume 15, issue 3, 2019

Investigation of the farmers' perceptions and participation in opium poppy cultivation in the Northern Shan State, Myanmar pp. 181-194 Downloads
Avishek Datta, Htoi Hkawng Li Maran and John K.M. Kuwornu
Organic farming in the vicinity of conventional arable crops: which impact on revenues and costs? pp. 195-208 Downloads
Valentin Bellassen, Elsa Martin and Ludivine Villaverde
Sustaining inclusive businesses in the horticulture sector: the experience of companies in West Java pp. 209-231 Downloads
Mustika Sufiati Purwanegara, Atik Aprianingsih, Nurrani Kusumawati, Henry Ardiansyah and Tanri Ariandi
The determinants and purpose of income diversification of rural households in Bangladesh pp. 232-251 Downloads
Sheikh Feroze Rehan, John Sumelius and Stefan Bäckman
Control of root-knot nematode disease in tomato-based sustainable agriculture using rhizosphere bacteria pp. 252-263 Downloads
Rika Alfianny, Tati Suryati Syamsudin and I. Nyoman Pugeg Aryantha

Volume 15, issue 2, 2019

Home gardens from the point of view of housewives in Amman City, Jordan pp. 87-100 Downloads
Reham W. Tahtamouni
Collective negotiation of rural insurance in Brazil: conditions, opportunities, and challenges of a model supported by cooperatives pp. 101-120 Downloads
Pedro Augusto Martins Loyola Junior, Vilmar Rodrigues Moreira and Claudimar Pereira Da Veiga
Opinion leaders' influence and innovations adoption between risk-averse and risk-taking farmers pp. 121-144 Downloads
Albert Yosua, Shuang Chang and Hiroshi Deguchi
Consumer buying behaviour and social responsibility in respect of organic foods: cross-cultural evidence pp. 145-164 Downloads
Md Tareq Bin Hossain, Md Ahbabur Rahman and Kuaanan Techato
The readiness of cooperatives in West Java to join an inclusive business platform: KUKM Ecobiz pp. 165-179 Downloads
Atik Aprianingsih, Widhyawan Prawiraatmadja, Fitri Aprilianty, Puspa Diva Nur Aqmarina and Nita Garnida

Volume 15, issue 1, 2019

Food security performance assessment of the US states: a DEA-based Malmquist productivity index approach pp. 1-26 Downloads
Gokhan Egilmez and Shannon Stewart
Assessment of ammonium hydroxide effect on Eisenia fetida (Savigny, 1826): acute toxicity and avoidance tests pp. 27-44 Downloads
Nadia Zeguerrou, Rachid Adjroudi, Abdelkrim Si Bachir and Mohamed El Hadef El Okki
Motivations for sustaining urban farming participation pp. 45-56 Downloads
Noriah Othman, Rabiatul Adawiyah Latip and Mohd Hisham Ariffin
Performance measurement system for the cold fish supply chain: the case of National Fish Logistics System in Indonesia pp. 57-76 Downloads
Ruth Nattassha, Yuanita Handayati, Gatot Yudoko, Togar M. Simatupang, Akbar Adhiutama and Nur Budi Mulyono
Effects of slaughter house wastes on soil properties and cocoyam corm yield in Abakaliki, Nigeria pp. 77-86 Downloads
James Nte Nwite, Chima Njoku and Mathew Okpani Alu

Volume 14, issue 2, 2018

An insight into the implementation of land use right transfer policy in China: a case study in the City of Zhangye pp. 105-121 Downloads
Haibo Fan, Tomohiro Akiyama and Ali Kharrazi
Socio-economic and ecological transition in community supported agriculture: from the 'transitional' to the 'ideal' CSA pp. 122-137 Downloads
Roxana Bobulescu, Nhu Tuyen Le, Claudio Vitari and Erin Whittingham
Awareness of coastal fishing communities on climate change and its impacts: a case study of coastal erosion and seawater inundation in Chanthaburi Province, Thailand pp. 138-164 Downloads
Jirawat Panpeng and Mokbul Morshed Ahmad
Economics of public investment in rehabilitation of water bodies in the saline zone of West Bengal, India pp. 165-180 Downloads
Sebak Kumar Jana, K. Palanisami and Siddhartha Sankar Manna
No rain but bumper harvest: the magic of pigeonpea in semi-arid Kenya pp. 181-203 Downloads
Kizito M. Kwena, Fredrick O. Ayuke, George N. Karuku and Anthony O. Esilaba
Impact of genetically modified food on health of consumers in India pp. 204-220 Downloads
Mohd Farhan, Tufail Ahmad Khan and Andualem Ayalew

Volume 14, issue 1, 2018

Bringing collaborative inclusiveness to Indonesian agribusiness in West Java through online platform pp. 1-19 Downloads
Mustika Sufiati Purwanegara, Atik Aprianingsih, Jeremy Joseph Hanniel and Wan Khairuzzaman Wan Ismail
Making rapid strides: sources and drivers of agricultural growth in Uttar Pradesh, India pp. 20-44 Downloads
Reena Kumari
Detecting buyer's role effects to achieve collaborative business relationships in the agriculture business, using electroencephalogram (EEG) pp. 45-61 Downloads
Fitri Aprilianty, Mustika Sufiati Purwanegara and Wan Khairuzzaman Wan Ismail
Enhancing sustainability amongst oil palm smallholders in Malaysia pp. 62-79 Downloads
Halima Begum, Chamhuri Siwar, A.S.A. Ferdous Alam, Er Ah Choy, Suraiya Ishak and Lubna Alam
Prospects and problems of using Jatropha cake as organic fertiliser among crop farmers in Oyo State, Nigeria pp. 80-90 Downloads
Adebayo Olowoake, Grace Abolaji, Olayinka Yusuf, Ibrahim Ayanda and Felicia Olooto
Agricultural products fumigation poses risk of food contamination in Abakaliki, southeastern Nigeria pp. 91-103 Downloads
Paul Igboji, Nnenna Okey and Andrea Udeh

Volume 13, issue 4, 2017

Perceptions of young consumers toward organic food in Indonesia pp. 315-324 Downloads
Wahyudi David and Ardiansyah
Organic and fair-trade cotton production issues in Africa: a value chain approach applied to Burkina Faso and Mali pp. 325-350 Downloads
Yankou Diasso and Claire Mainguy
Diversity of rice cropping systems and organic rice adoption in agro-ecosystem with high risk of flood in Cambodia pp. 351-370 Downloads
Malyne Neang, Philippe Méral, Olivier Aznar and Christophe Déprés
An examination of millennials' attitudes toward genetically modified organism (GMO) foods: is it Franken-food or super-food? pp. 371-390 Downloads
Stefan Linnhoff, Elena Volovich, Hannah Michelle Martin and L. Murphy Smith
Farm machinery repair costs: a case study at oil palm plantations in Malaysia pp. 391-403 Downloads
Siti Nabilah Samsudin, Darius El Pebrian and Ajeng Jok Wan
Influencing factors on the green marketing of medicinal herbs: a case study of the Zahra Rosewater Company pp. 404-424 Downloads
Amir Reza Asrari, Maryam Omidi Najafabadi and Farhad Lashgarara

Volume 13, issue 3, 2017

The economics and gender factor in soya bean production and profitability in Kenya: a case of smallholder farms in Western Kenya pp. 211-240 Downloads
Dave Nyongesa, Robert B. Mabele, Anthony O. Esilaba and Christine K. Mutoni
Water appropriation in the production of tobacco: governance, policies and sustainability pp. 241-255 Downloads
Martín Alejandro Iribarnegaray, Luís Alberto Brito, Ariela Griselda Judith Salas Barboza and Lucas Seghezzo
How exchange rate affects Chinese processing trade? The case of ground fish pp. 256-271 Downloads
Dengjun Zhang, Jinghua Xie and Øystein Myrland
Determinants of land use change in Fars province, Iran pp. 272-293 Downloads
Mahsa Fatemi, Ezatollah Karami and Kurosh Rezaei-Moghaddam
Determinants of on-farm diversification in Bangladesh pp. 294-313 Downloads
Sheikh Feroze Rehan, John Sumelius and Stefan Bäckman

Volume 13, issue 2, 2017

Assessment of gender and innovations in climate-smart agriculture for food and nutrition security in Kenya: a case of Kalii watershed pp. 109-137 Downloads
Dave Nyongesa, Anthony O. Esilaba, Rosemary Emongor, Edward Bikketi and Kennedy Were
Farmers' innovation adoption behaviour: role of perceptions and preferences pp. 138-161 Downloads
Caroline Roussy, Aude Ridier and Karim Chaib
Cooking behaviour of different ethnic groups residing in and around lowland rainforests of Sumatra, Indonesia pp. 162-174 Downloads
Wahyudi David, Nayu Nuringdati Widianingsih and Ardiansyah
Effect of climatic factors on cash crop farming in India: an application of Cobb-Douglas production function model pp. 175-210 Downloads
Ajay Kumar Singh, K.G.S. Narayanan and Pritee Sharma

Volume 13, issue 1, 2017

Risk assessment within agricultural production: soil conservation strategies and its environmental and economic aspects - a case study for Bavaria pp. 1-20 Downloads
Rico Hübner, Jie Lu and Martin Wiesmeier
Short-term and long-term price forecasting models for the future exchange of Malaysian natural rubber market pp. 21-42 Downloads
Aye Aye Khin, Seethaletchumy Thambiah and Kevin Low Lock Teng
Integrated farming in Greece: a transition-to-sustainability perspective pp. 43-59 Downloads
George Vlahos, Pavlos Karanikolas and Alex Koutsouris
Does inward foreign direct investment affect agriculture growth? Some empirical evidence from Pakistan pp. 60-76 Downloads
Adeel Ahmed, Evelyn Devadason and Dawood Jan
Evaluation of physicochemical, thermal and tribological properties of sesame oil (Sesamum indicum L.): a potential agricultural crop base stock for eco-friendly industrial lubricants pp. 77-90 Downloads
Sabarinath Sankaran Nair, Kumarapillai Prabhakaran Nair and Perikinalil Krishnan Rajendrakumar
Agriculture land suitability evaluation for wheat cultivation using geomatics for Patan District, India pp. 91-108 Downloads
Gautam Dadhich, Parul R. Patel and Manik H. Kalubarme
Page updated 2021-04-20