Tourism and Hospitality Management

2011 - 2023

From University of Rijeka, Faculty of Tourism and Hospitality Management
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2012, volume 18, articles 2

Editorial pp. III-IV

Jože Perić

Forecasting the demand for health tourism in Asian countries using a GM(1,1)-Alpha model pp. 171-181

Ya-Ling Huang

Measuring liquidity on stock market: impact on liquidity ratio pp. 183-193

Sinisa Bogdan, Suzana Baresa and Saša Ivanović

Creating value chain model and shaping authentic tourism product: the case of South Serbia pp. 195-211

Jovica Mojić

Attitudes of citizens of Dubrovnik towards the impact of cruise tourism on Dubrovnik pp. 213-228

Doris Peručić and Barbara Puh

Touristic destination ambassadors, case analysis and conceptualization. How to better understand and use brand ambassadors in cognitive, affective and experiential approaches pp. 229-258

Pablo Brice de Diesbach

Study on some factors for healthy nutrition environment in restaurants in Southwestern Bulgaria pp. 259-266

Ludmila Ivanova, Julieta Trifonova and Ilinka Terziyska

The role of marketing philosophy in rural tourism development pp. 267-279

Božo Mihailović and Ilija Moric

Accessing demand characteristics of agritourism in Italy pp. 281-296

Yasuo Ohe and Adriano Ciani

The idea of destination brand licensing and the question of its effectiveness pp. 297-312

Michal Zemla

Book review: Leksikon turizma (Tourism lexicon, (Ed.) Sonja Sibila Lebe) pp. 313-314

Suzana Marković

2012, volume 18, articles 1

Editorial pp. III-IV

Jože Perić

Demand forecasting within Montenegrin tourism using Box-Jenkins Methodology for seasonal ARIMA Models pp. 1-18

Miloš Bigović

Construct the destination image formation model of Macao: the case of Taiwan tourists to Macao pp. 19-35

Jui-Ying Hung, Feng-Li Lin, Wen-Goang Yang and Kuo-Song Lu

Creating customer value through service experiences: an empirical study in the hotel industry pp. 37-53

David Martín-Ruiz, Carmen Barroso-Castro and Isabel Mª Rosa-Díaz

Tourism market heterogeneity in Romanian urban destinations, the case of Brasov pp. 55-68

Adina Nicoleta Candrea, Cristinel Constantin and Ana Ispas

Segmentation of rural tourists: combining push and pull motivations pp. 69-82

Juho A. Pesonen

Analyzing income statement of 3 star hotels in Thessaloniki pp. 83-93

Vassilis Chouliaras

Changing demographics in Japan's national parks; towards a targeted marketing strategy for nature-based tourists pp. 95-109

Thomas Edward Jones

Chinese tourists - are they an opportunity for the Slovene and Croatian tourist industry? pp. 111-125

Andrej Raspor, Tanja Kobal and Blaž Rodič

Managerial perception of employees in travel agencies in Montenegro pp. 127-140

Aleksa Vučetić

Organic foods consumers in Hong Kong pp. 141-146

Matthew H. T. Yap

Book review: Deutsch im Tourismus (Nevenka Blažević) (Book review: Dietary trends (Greta Krešić)) pp. 149-157

Nikolina Vaić, Olivera Koprivnjak, Korana Radović Nimac and Daniela Soldić Frleta

Conference review: 21st biennial international scientific congress "TOURISM AND HOTEL INDUSTRY 2012" (Conference review: 8th international scientific conference "MANAGEMENT IN THE FUNCTION OF INCREASING THE TOURISM CONSUMPTION") pp. 159-168

Vlado Galičić, Ljubica Pilepić, Nevenka Blažević, Sonja Sibila Lebe, Juergen Gnoth, Luisa Andreu and Metin Kozak

2011, volume 17, articles 2

Editorial pp. III-IV

Jože Perić

Sustainable development model for nautical tourism ports pp. 175-186

Alen Jugović, Mirjana Kovačić and Ana Hadžić

Unexploited potentials of networking in the hospitality business - Slovenia's case pp. 187-200

Gorazd Sedmak, Tanja Planinc and Saša Planinc

Applying the modified SWOT–AHP method to the tourism of Gornje Međimurje pp. 201-215

Robert Fabac and Ivan Zver

The involvement of the public and private sector - elements with influence on travel & tourism demand during the crisis period pp. 217-230

Alina Elena Balalia (Iosif) and Raluca Mariana Petrescu

General model of small entrepreneurship development in tourism destinations in Croatia pp. 231-250

Marija Ivaniš

The role of text genres offer and authorisation/approval in management communication pp. 251-265

Suzana Jurin

Tourist ecology politics: the case of Crete Greece and Saranda Albania pp. 267-278

Stephanos Karagiannis and Antoneta Polo

Stress and stress management in a higher education tourism institution pp. 279-290

Marija Rok

Hotel housekeeping occupational stressors in Norway pp. 291-294

Matthew H. T. Yap

Book review: The international monetary fund and the republic of Croatia (Ana Vizjak, Elvis Mujačević) (Book review: Who is who in Croatian tourism and hospitality) pp. 297-301

Goran Marijanović and Vlado Galičić

2011, volume 17, articles 1

Editorial pp. III-IV

Jože Perić

Stakeholders' understanding of factors influencing tourism demand conditions: the case of Slovenia pp. 1-17

Doris Gomezelj Omerzel

The research results of charter companies in Croatia pp. 19-34

Daniela Gračan, Gorana Bardak and Andreja Rudančić-Lugarić

Community-based tourism in Cape Verde - a case study pp. 35-44

Tomas Lopez-Guzman, Osvaldo Borges and Ana Maria Castillo-Canalejo

The effects of selected macroeconomic variables on the presence of foreign hotels in Croatia pp. 45-65

Mili Novak, Lidija Petrić and Ljudevit Pranić

Evaluation of congress performance and congress attendees' satisfaction – a case study of Novi Sad (Serbia) pp. 67-78

Vanja Dragićević, Uglješa Stankov, Tanja Armenski and Snežana Štetić

Coping with climate change in the tourism industry: a review and agenda for future research pp. 79-90

Ana Beatriz Hernandez and Gerard Ryan

Comparative analysis of budgeting in the Slovene hotel industry pp. 91-100

Gordana Ivankovič and Mateja Jerman

Comparative analysis of budgeting in the Slovene hotel industry pp. 101-114

Karolin Kokaz Pucciani and Hilary Catherine Murphy

The role of the government in promoting tourism investment in selected Mediterranean countries - implications for the Republic of Croatia pp. 115-130

Ivo Kunst

Budapest, Bratislava and Vienna conference facilities, comparative analysis pp. 131-139

Endre György Bártfai

The challenges of business ethics - management and the question of ethics pp. 141-152

Anton Jamnik

Mandatory cost and other cost coming from the adoption of quality certifications in the hospitality bussiness pp. 153-169

M. Victoria Sánchez Rebull, Ana Beatriz Hernández, Lucia Banchieri, Fernando Campa Planas and Matias Ginieis