European Journal of Tourism, Hospitality and Recreation

2016 - 2026

Current editor(s): Joanna Kosmaczewska

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Volume 13, issue 2, 2023

Understanding Memorable Tourism Experience: Long-Term Memory System and Revisit Intention pp. 125-141

Wang Danni, Liu Adrienne Tingyao and Cheung Catherine

The mediating role of work engagement on the relationship between interpersonal adaptability and dealing with uncertain and unpredictable work situations pp. 142-153

Akyürek Suat, Can Ülker and Kiliçalp Miray

Modelling of nonlinear asymmetric effects of changes in tourism on economic growth in an autonomous small-island economy pp. 154-172

Garrod Brian, Almeida António and Machado Luiz

Dimensions of Visitor Satisfaction at Attractions: A Study of Kakum National Park, Ghana pp. 173-187

Tengan Cornelius, Maayir Gordon, Sakyi Richmond and Kuusogre Augustine

Sentiment analysis of reviews on cappadocia: The land of beautiful horses in the eyes of tourists pp. 188-197

Barış-Tüzemen Özge, Tüzemen Samet and Çelik Ali Kemal

Perception of events management students in relation to environmental sustainability: case study in Portugal pp. 198-210

Severino Filipe Segurado

Impact of the COVID-19 pandemic on travel behavior: A case study of domestic inbound travelers in Turkey pp. 211-224

Sariişik Mehmet, Ceylan Veli and Kapucuoğlu Mustafa İnanç

Determinants of environmental certification in Portuguese hotel companies pp. 225-235

Martins Catarina, Alves Jorge Manuel Afonso and Silva Anita

Recreational experience among beach users in Ghana: Insights for beach management pp. 236-251

Dzitse Collins Dodzi, Doku Spencer and Mwinnuore Moses Kukpieng

Can Paradoxical Leadership Be the Game Changer in Driving Organisations against Negative Practices? pp. 252-265

Alola Uju Violet, Alafeshat Rawan, Tarkang Marymagdaline Enowmbi and Lafmajani Soolmaz Azarmi

Volume 13, issue 1, 2023

The Strategic Performance Measurement System and Organisational Performance Through the Lenses of Contextual Factors: Empirical Evidence from the Hotel Industry pp. 1-13

Alphun Cihan, Turker Nuray and Sainaghi Ruggero

Impacts of the COVID-19 Pandemic on Academic Travels pp. 14-25

Sari Ferika Ozer, Avci Nilgün, Nazli Murat and Curkan Samet Can

Smart Destination Selection Process: Research on Generation Y Tourists pp. 26-39

Sürme Metin and Ince Ercan

Twitter sentiment analysis: An estimation of the trends in tourism after the outbreak of the Covid-19 pandemic pp. 40-48

Malik Garima and Singh Dharmendra

Covid-19 and the Portuguese accommodation sector pp. 49-55

Afonso Victor and Calisto Maria de Lurdes

Research trajectory on tourism policy: a bibliometric overview pp. 56-66

Prakoso Havidz Ageng, Syahputri Gusti C. A., Roziqin Ali and Syaprin Zahidi M.

What has been said about the reinvention of post-COVID tourism: A bibliometric analysis pp. 67-79

Mira Maria do Rosário, Devile Eugénia Lima, Lima Susana and Moura Andreia

Crowdfunding in the accommodation realm and pandemic times: The resilient case of CleanBnB pp. 80-96

Deri Maria Grazia, D’Acunto David and Lemmi Enrica

Determinants and COVID-19 effects on RevPAR: The case of Europe pp. 97-109

Crespo Catarina, Gomes Conceição, Malheiros Cátia and Santos Luís Lima

How does the economy affect a religious phenomenon? A panel approach to international pilgrimages to the Shrine of Fátima pp. 110-124

Belucio Matheus, José Alberto Fuinhas and Carlos Vieira

Volume 12, issue 1, 2022

Causal Dynamics Between Tourism Receipts, Economic Growth, and Real Exchange Rate in Algeria’s Economy Between 1990 and 2019 pp. 1-11

Louail Bilal

Development Opportunities for the Accommodation Industry: Evidence from European Countries pp. 12-30

Rohoza Mykola and Stolyarchuk Valentyna

The Relationship Between Environmental Sensitivity, Ecological Attitude, and the Ecological Product purchasing Behaviour of Tourists pp. 31-45

Yayla Özgür, Keskin Emrah and Keles Hüseyin

A case study for a transformational festival creation in Lourinhã, Portugal pp. 46-60

Ribeiro de Carvalho João Malho Ferreira, Gustavo Nuno and Afonso Victor

Local Cuisine in a Tourist City: Food Identity in Sarajevo Restaurant Menus as a Source of Destination Marketing pp. 61-77

Čaušević Amra and Fusté-Forné Francesc

Who Are the Domestic Creative Tourists in Slovakia? Implications from a Cluster-Based Demand Analysis pp. 78-88

János Csapó, Palenčiková Zuzana and Csóka László

Can They Manage in a Sustainable Way? The Role of International Destination Awards in Beach Management pp. 89-99

Yılmaz Emine, Perna Fernando, Azevedo Paula Serdeira, Custódio Maria João and Çeken Hüseyin

Volume 11, issue 2, 2021

Dimensions of Destination Attractiveness in Cape Coast pp. 135-148

Richmond Sakyi and Cornelius Tengan

The Effect of Value Co-Creation on Behavioural Intention and Satisfaction with Tourism Resources in Lagos State, Nigeria pp. 149-158

Tunde-Ajayi Olalekan A.

Eating, drinking and travelling for fun. Backward to ‘Tourism and Gastronomy’ and forward to the Covidocene pp. 159-170

Marques da Silva António José

Towards Green Travel: Application of Principles of Ecological Tourism in the Russian Glamping Market pp. 171-180

Dorofeeva Anastasia R.

Leisure Attitude, Anxiety, and Mental Well-Being in Turkey: The Case of COVID-19 pp. 181-194

Yurcu Gülseren

Tourism Impact Dimensions, Residents’ Quality of Life and Support for Tourism in Hunza Valley, Pakistan pp. 195-209

Khan Zaibunnisa, Masood Fazeelat and Khan Mubashir Ali

Innovation in Quick Service Restaurants (QSRs): A Future Perspective pp. 210-218

Singh Rajesh and Sarangal Rajani Kumari

Ethiopian Tourism, Legislation Gaps, and Implementation Challenges: A Study in Amhara Region pp. 219-229

Weldesenbet Engdu Gebrewold and Meskeleb Ashenafi Tafesse

Model of Quality Management Systems adoption in the hotel industry: A case study of hotels in Zimbabwe pp. 230-239

Basera Vitalis and Mwenje Judy

Impact of COVID-19 on Tourism in Serbia pp. 240-252

Gicić Ajša, Milinčić Miroljub, Ivanović Marko and Vukoičić Danijela

Social Carrying Capacity in Island Destinations: Interpreting Visitors’ Opinions in Madeira Island pp. 253-266

Mota Luís, Franco Mara and Santos Rossana

Technology Induction in Education During COVID-19 is Recreation or a Curse?: Integration of Technological and Behavioral Factors from the Students’ Perspective pp. 267-279

Khan Muhammad Rahies, Siddiqui Faiza, Khan Mubashir Ali and Rasool Yasir

The Importance of Intrinsic and Extrinsic Local Olive Oil Attributes for Tourists: Evidence from a Mediterranean Destination pp. 280-295

Čehić Ana, Maurizio Canavari, Oplanić Milan and Cerjak Marija

Volume 11, issue 1, 2021

Augmented Reality in Shopping Tourism: Boosting Tourism Development Through Innovation in Barcelona pp. 1-10

Punzon Jonathan Gomez

How Does Destination Image Evolve? Introducing the Co-creation of the Destination Image Approach pp. 11-21

Yılmaz Yıldırım

Analysis of scientific production on Technological Innovation in Tourism pp. 22-33

Rafael Célia and Pires Ana Luísa

International Innovation Alliances: A Case Study of the Influence of Proximity in the Aviation Sector pp. 34-44

Salvini Jessâmine, Galina Simone and Costa Teresa

Circular Economy in Tourism and Hospitality: Analysis of Scientific Production on the Theme pp. 45-53

da Silva Paula Maines, da Silva Luciana Maines and Echeveste Simone Soares

Reopening for Business Post-COVID-19: Augmented Reality as a Strategy for Attracting Visitors to a Tourist Destination pp. 54-65

Franco Mara and Mota Luis

In Quest of a New AR Technology Application to Enhance the Sustainability of Cultural Tourism: The Olive Heritage in Madeira Through the Looking Glass of a ‘Sandbox’ Approach pp. 66-76

Marques da Silva António José

Data Processing and Legal Protection in Contracts in the Technologically Innovative Tourism Sector pp. 77-90

Tassikas Apostolos D.

Exploring Solutions and the Role of GDS Technology in Crossing the Current Pandemic Context in Tourism pp. 91-101

Foris Diana, Matei Cristina-Alexandra and Foris Tiberiu

The Role of Micro-Influencers in the Consumer Decision-Making Process in the Hospitality Field pp. 102-112

Peres Rita and Silva Mariana

Impact of Mobile Applications in Changing the Tourist Experience pp. 113-120

Dias Sónia and Afonso Victor Alves

Collaborative Strategies and Tourist Competitiveness in Medium Mountain Destinations: Study on the Positioning of Tourist Actors in the Natural Park of Serra da Estrela pp. 121-134

Fernandes Gonçalo, Daniel Ana and Almeida Helder