Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork]

Devesh Roy, Pramod Kumar Joshi and Raj Chandra

Chapter 5 in Pulses for nutrition in India: Changing patterns from farm to fork, 2017, pp 139-178 from International Food Policy Research Institute (IFPRI)

Abstract: In this chapter, we analyze the pulse processing sector’s growth and the relative roles of the organized and the unorganized sectors of the industry. We also identify the constraints facing pulse processing and suggest a way forward for the sector.

Keywords: low income groups; minimum prices; agricultural production; dietary patterns; grain legumes; agricultural policies; inflation; green revolution; vegetarianism; malnutrition; nutrition; famine; agricultural development; food security; food prices; diet; poverty; international trade; feeding preferences; farming systems; climate change; India; Southern Asia; Asia (search for similar items in EconPapers)
Date: 2017
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Related works:
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
Chapter: Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] (2017)
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Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780896292567-5

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